Biab Homebrew Beer Recipes

Page 2334 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KoronIPA 2	American IPA	19 Litres	1.054	1.01	5.83	63.5	6.58 °L	210	0
Author: borondy Boil Size: 26 Litres Boil Time: 95 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 7:21 AM Notes:
Pink Punk	Fruit Beer	10.5 Litres	1.054	1.016	4.97	22.12	2.84 °L	210	0
Author: Piropo Brewhouse Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 6/21/2024 4:01 PM Notes:
MIdnight Beach Dream	Weizenbock	5.5 Gallons	1.07	1.017	6.87	18.8	17.56 °L	210	0
Author: sikkingj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 8:10 PM Notes:
BdK Folkbitter AEB 20L	Standard/Ordinary Bitter	20 Litres	1.034	1.005	3.71	28.98	11.36 °L	210	1
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.49 bar Creation Date: 4/23/2024 12:47 PM Notes:
Saison 2303	Saison	12 Litres	1.054	1.009	5.87	29.82	6.73 °L	210	1
Author: nickvp Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 6:10 AM Notes:
23 Saison	Saison	12.5 Gallons	1.046	1.002	5.79	33.5	3.21 °L	210	0
Author: Soyben Boil Size: 13.7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 11.7 oz Creation Date: 2/18/2023 6:21 PM Notes:
RED ALE	Irish Red Ale	20 Litres	1.054	1.013	5.31	22.69	19.84 °L	210	0
Author: Chava Coss Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 5:37 AM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.066	1.016	6.46	0	3.72 °L	210	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 6:31 AM Notes:
Cream Ale	Mild	23 Litres	1.042	1.011	4.15	22.77	2.94 °L	210	0
Author: Brad Williams Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 3:36 PM Notes:
Blonde Ale	American Pale Ale	5.5 Gallons	1.043	1.009	4.37	29.63	21.56 °L	210	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2020 8:59 PM Notes:
Chinook Session IPA	English IPA	21 Litres	1.054	1.013	5.49	0	5.92 °L	210	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 6:13 PM Notes:
IPA	English IPA	7 Gallons	1.067	1.016	6.7	40.55	7.2 °L	210	0
Author: pypers@rogers.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/17/2020 10:33 AM Notes:
Piyuushi	Foreign Extra Stout	5 Gallons	1.073	1.012	8.09	45.09	47.86 °L	210	0
Author: deiquiroz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 Creation Date: 5/26/2020 10:52 PM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.051	1.009	5.45	0	3.89 °L	210	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 9:43 PM Notes:
Double IPA	Imperial IPA	2.5 Gallons	1.082	1.016	8.73	74.16	10.5 °L	210	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.8 oz Creation Date: 1/26/2020 7:38 PM Notes:
Awesome Recipe	Dry Stout	8.5 Litres	1.053	1.013	5.21	0	24.7 °L	210	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 8:24 PM Notes:
Awesome Recipe	English IPA	5 Gallons	1.077	1.019	7.63	63.63	38.33 °L	210	0
Author: mrR Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 5:29 PM Notes:
Awesome Recipe	American Stout	3.5 Gallons	1.068	1.013	7.22	42.35	38.4 °L	210	0
Author: aarobkol Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 6:56 PM Notes:
Nabo-Øl Vårøl	Special/Best/Premium Bitter	23 Litres	1.046	1.011	4.71	62.18	5.41 °L	210	0
Author: Nabo-Øl Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 6g/ltr Creation Date: 3/20/2019 8:38 PM Notes: Gjøres i 14 dg på 18 grader. Etter karbonering modnes det i 4 uker ved 12 grader.
Kolsch Coll	Kölsch	21 Litres	1.088	1.022	8.68	0	7.79 °L	210	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 9:44 PM Notes:
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