Biab Homebrew Beer Recipes

Page 2326 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh S	No Profile Selected	9.5 Litres	1.064	1.012	6.86	74.25	10.22 °L	264	1
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 2:52 PM Notes:
Jalp Cream Ale	New England IPA	108.5 Gallons	1.075	1.015	7.84	0	4.21 °L	264	0
Author: ZackEast Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 4:17 PM Notes:
Landlord	No Profile Selected	23 Litres	1.053	1.013	5.25	0	8.91 °L	264	0
Author: Boil Size: 30.1 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 1:54 PM Notes:
Awesome Recipe	No Profile Selected	3.79 Litres	1.039	1.01	3.8	49.78	4.13 °L	264	0
Author: SLiliana Boil Size: 4.5 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2022 4:16 AM Notes:
Awesome Recipe	No Profile Selected	44.9 Gallons	1.234	1.059	23.08	0	14.01 °L	264	0
Author: Boil Size: 44.9 Gallons Boil Time: 60 Boil Gravity: 1.234 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 8:04 PM Notes:
Session IPA	No Profile Selected	1 Gallons	1.055	1.01	5.81	54.36	4.66 °L	264	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 4:17 AM Notes:
Awesome Recipe	No Profile Selected	0.7 Gallons	1.2	1.03	22.35	0	50 °L	264	0
Author: LMontes Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2022 10:10 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.02	1.005	1.95	0	6.21 °L	264	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 11:16 AM Notes:
NEIPA	No Profile Selected	25 Litres	1.04	1.009	4.07	30.57	12.21 °L	264	0
Author: sambarbrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 11:22 AM Notes: Mash 1) Prepare the mixture by pouring the milled malt in 30L water @65C. 2) Increase to 66C, maintain for 60 minutes 3) Increase to 78C and maintain for 15 minutes Boil 1) Remove grains 2) Squeeze bag 3) Boil 60 minutes 4) Add hops 5) Chill 6) Remove hops 7) Aerate for 5 minutes 8) Add yeast at 20-25C 9) Fermentation at 18-25C 10) Dry hopping after 3-4 days of fermentation
Awesome Recipe	No Profile Selected	5 Gallons	1.04	1.01	3.93	0	2.81 °L	264	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 3:21 AM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.057	1.014	5.62	0	21.86 °L	264	0
Author: Fityo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2020 10:21 PM Notes:
Breakfast Stout	No Profile Selected	5.5 Gallons	1.098	1.023	9.82	0	50 °L	264	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2020 5:09 PM Notes:
Citrus IPA AG BIAB	No Profile Selected	5 Gallons	1.052	1.01	5.47	59.93	6.34 °L	264	0
Author: Worts & All Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5oz Creation Date: 10/6/2019 6:56 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.018	1.004	1.72	0	10.28 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 9:35 PM Notes:
Saison	Belgian Blond Ale	15 Litres	1.039	1.002	4.91	20.58	4.86 °L	263	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 5:30 PM Notes:
Sorgenfri British-style Christmas Ale	Winter Seasonal Beer	10 Litres	1.056	1.011	5.87	33.42	21.41 °L	263	0
Author: Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 49.5 g Creation Date: 10/28/2023 12:17 PM Notes:
Singles Mixer- El Dorado	Specialty IPA: New England IPA	2 Gallons	1.075	1.02	7.21	78.98	5.44 °L	263	0
Author: zloverde Boil Size: 2.4 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 8:19 PM Notes:
Awesome Recipe	Belgian Dubbel	5.5 Gallons	1.051	1.013	5.01	0	5.82 °L	263	0
Author: Mundek Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 8:46 PM Notes:
Juicy Z	Specialty IPA: New England IPA	25 Litres	1.066	1.017	6.4	23.2	5.37 °L	263	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 8:00 PM Notes:
NEIPA Nuevo Horizonte 30-06-2019	Specialty IPA: New England IPA	30 Litres	1.046	1.008	5.01	0	8.72 °L	263	0
Author: Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2019 1:51 AM Notes:
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