Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Dream IPA	American IPA	5 Gallons	1.063	1.014	6.4	66.78	6.98 °L	353	0
Author: Viking Fyr Boil Size: 7.13 Gallons Boil Time: 80 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2020 11:40 PM Notes: Clawhammer 110 volt System Set PH to 5.5 Strike water for Mash set strike water to 153 and stir in grains Set Mash PH to 5.4 60 minutes at 147 10 minutes at 160 5 minutes at 168 then boil Set PH to 5.0 Boil 80 minute boil add hops & hops & hops & hops & more hops don't forget to add whirlfloc and yeast nutrient while boiling Cool it to pitching temp under 72 Ferment 11 days 65-70 deg F 5 more day 55-60 deg F Then keg or bottle
Mountain Dude	American Pale Ale	5.5 Gallons	1.052	1.01	5.5	64.56	5.62 °L	353	0
Author: randa_edmonds@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2023 7:36 PM Notes:
Oklahoma IPA	American IPA	6 Gallons	1.054	1.014	5.26	93.91	11.08 °L	353	0
Author: mlochy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 16 oz Creation Date: 2/3/2023 7:39 PM Notes:
Fresh Hop Cascade Ale	American Pale Ale	25 Litres	1.049	1.008	5.35	29.88	5.79 °L	353	0
Author: norriseio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 2:49 AM Notes:
Kristiania Pale	American Pale Ale	26 Litres	1.046	1.007	5.19	31.69	5.47 °L	353	0
Author: Rhp Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 9:45 AM Notes: 28L mash, 66C Aimed to sub Challenger for Chinook, but had to substitute Perle for Challenger. Now going for some magnum from a previous batch. 9L sparge added added 500g table sugar to boost alcohol. seems to be high volume batch. 30 liters post boil ish 1.046 og ferment: 15 hours heated floors 24 hours 18 24 hours 20 7 days 21 Dry hops added on day 4 of ferment 1.007 FG
Amber Lager	American Amber Ale	16 Gallons	1.051	1.013	5.03	50.56	13.43 °L	353	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2022 3:05 PM Notes:
New Gowrie MK2	American Brown Ale	25 Litres	1.05	1.01	5.2	31.87	8.77 °L	353	0
Author: amy1234567890 Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 165.9 g Creation Date: 1/3/2022 11:54 AM Notes:
Cosmic Trident	American IPA	5 Gallons	1.054	1.014	5.33	44.53	3.71 °L	353	1
Author: kawi.rider Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 3:30 PM Notes:
Ryefield IPA	American IPA	23 Litres	1.064	1.013	6.74	69.97	9.12 °L	353	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 1:55 AM Notes:
Bell’s 2 Hearted Clone	American IPA	22 Litres	1.065	1.012	6.94	60.58	7.27 °L	353	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: sucrose Priming Amount: 139.8 g Creation Date: 11/20/2020 9:00 AM Notes:
Dead Ringer IPA	American IPA	5 Gallons	1.064	1.015	6.36	68.69	8.19 °L	353	1
Author: halfville home brew Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 1:23 PM Notes: I increased the dry hop from 1 oz to 3 oz.
Wedding Philly Pale Ale	American Pale Ale	5.5 Gallons	1.059	1.02	5.14	45.17	4.07 °L	353	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2020 5:17 PM Notes:
IPA Des Bois V2	American IPA	23 Litres	1.059	1.011	6.37	52.89	4.66 °L	353	1
Author: jordsti Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 10:52 PM Notes:
All Together Now	American IPA	21 Litres	1.064	1.013	6.74	58.47	4.02 °L	353	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 10:46 AM Notes:
US Ipa	American IPA	15 Litres	1.047	1.006	5.38	49.68	7.43 °L	353	0
Author: Dirty Horse Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 8:34 AM Notes:
St Paul Porter	American Porter	5 Gallons	1.055	1.014	5.35	43.11	23.76 °L	353	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 2:19 AM Notes:
ELLA MOSAIC IPA 2019	American IPA	40 Litres	1.067	1.018	6.45	56.37	11.86 °L	353	0
Author: SaintedAuntB Boil Size: 50.6 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 12:43 PM Notes:
Rachelle Gabrielson - Beer 1- Brown Ale	American Brown Ale	2 Gallons	1.041	1.01	4.13	45.07	23.19 °L	353	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:21 AM Notes:
SIMPLE IPA	American IPA	10 Gallons	1.051	1.013	4.97	62.59	5.19 °L	353	1
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 8:15 PM Notes:
#3 American JIPA	American IPA	5 Litres	1.04	1.007	4.39	59.22	5.99 °L	353	0
Author: mcpbrew Boil Size: 6.5 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 5:29 AM Notes:
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