The Hound
|
American IPA
|
5.25 Gallons |
1.064 |
1.012 |
6.81 |
71.82 |
6.21 °L
|
434 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 6:54 PM |
Notes: |
|
House IPA V1
|
American IPA
|
21 Litres |
1.063 |
1.014 |
6.36 |
82.11 |
10.28 °L
|
434 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 5:28 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
65 Litres |
1.051 |
1.013 |
5.03 |
27.22 |
5.67 °L
|
434 |
0 |
|
|
Boil
Size: 70.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 2:22 AM |
Notes: |
|
Lovely Filth #15
|
California Common
|
5.5 Gallons |
1.05 |
1.014 |
4.72 |
56.58 |
13.38 °L
|
434 |
1 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2023 1:27 AM |
Notes: |
|
American Porter
|
American Porter
|
12 Litres |
1.062 |
1.015 |
6.22 |
38.24 |
38.14 °L
|
434 |
0 |
|
|
Boil
Size: 16.2425 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 90.6 g |
Creation
Date: 12/25/2022 1:44 PM |
Notes: |
|
House Pale Ale Edition 2
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.88 |
43.58 |
7.51 °L
|
434 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 6:31 PM |
Notes: |
|
Pompous Ass
|
American IPA
|
5.5 Gallons |
1.07 |
1.014 |
7.39 |
76.21 |
14.73 °L
|
434 |
1 |
|
|
Boil
Size: 7.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/30/2022 4:59 PM |
Notes: |
|
American Pale Round 2
|
American Pale Ale
|
3 Gallons |
1.052 |
1.01 |
5.53 |
36.98 |
7.7 °L
|
434 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2022 7:11 PM |
Notes: |
|
Beck's Beer
|
American Pale Ale
|
3.5 Gallons |
1.048 |
1.012 |
4.75 |
37.33 |
8.66 °L
|
434 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 7:20 PM |
Notes: |
|
American Pale Ale Smash
|
American IPA
|
2.5 Gallons |
1.066 |
1.012 |
7.05 |
73.52 |
4.03 °L
|
434 |
8 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 11:08 PM |
Notes: Scaled from Dan's American IPA recipe. |
|
Kjeller 5 Torpedo Evolution IPA 50L
|
American IPA
|
50 Litres |
1.062 |
1.01 |
6.8 |
84.64 |
6.61 °L
|
434 |
0 |
|
|
Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2017 11:59 AM |
Notes: Denne IPA-en er ment som en IPA i tradisjonen til Sierra Nevada. Der vi bruker den rene, litt krydrede og nesten litt edle aromaen og smaken av Magnum sammen med den litt blomstrete og gressete mittelfrueh for å gi denne IPA-en et spesielt, men godt bakteppe.
Den humlen som virkelig skinner i denne IPA-en er Citra. Denne gir intens fruktighet fra tropisk frukt som virkelig skinner sammen med bakgrunnshumlen i Torpedo Evolution.
Denne ølla inneholder ikke karamellmalt og er bitrere enn originalen, for å gi et tørrere preg og en mer In-Your-Face smaksopplevelse. En IPA vi kan anbefale til alle menn og kvinner med hår på brøstet.
Denne har ikke anna enn sjela til felles med ølla som har et navn som ligner, men gud hvor god den er. |
|
Bell's Official
|
American IPA
|
2.5 Gallons |
1.06 |
1.01 |
6.55 |
0 |
4.78 °L
|
434 |
0 |
|
|
Boil
Size: 4.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.1 oz |
Creation
Date: 5/15/2020 12:59 PM |
Notes: |
|
New Bollywood
|
American Pale Ale
|
20.8 Litres |
1.056 |
1.014 |
5.48 |
0 |
5.68 °L
|
434 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2019 1:27 AM |
Notes: |
|
Banana Split Stout
|
American Stout
|
5.5 Gallons |
1.057 |
1.013 |
5.73 |
54.62 |
32.46 °L
|
434 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 3:13 PM |
Notes: |
|
Dirt Wolfish IPA
|
American IPA
|
6 Gallons |
1.062 |
1.011 |
6.61 |
66.53 |
7.15 °L
|
434 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/8/2019 5:39 PM |
Notes: Recipe changed from DIPA to IPA. Base malt is from Deer Creek Malthouse.
Brewed 05APR2020
pH came out to about 5.15 (after cal)
Brewed 17MAY2020
Subbed Chinook with Amarillo. Subbed Mosaic with blend of Centennial and Mosaic. Centennial used in dry hop in place of mosaic.
Brewed 15NOV2020
Subbed Chinook with Cascade |
|
#35 Cascade Pale Ale
|
American Pale Ale
|
8.5 Litres |
1.051 |
1.009 |
5.44 |
45.17 |
8.26 °L
|
434 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 35.3 g |
Creation
Date: 4/13/2019 5:58 PM |
Notes: |
|
Black Gyal
|
Specialty IPA: Black IPA
|
8.8 Litres |
1.066 |
1.011 |
7.17 |
90.84 |
37.03 °L
|
434 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 6:06 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.38 |
35.62 |
8.06 °L
|
434 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2018 3:55 PM |
Notes: |
|
031-Decent NEIPA Variant 2
|
American IPA
|
3 Gallons |
1.068 |
1.013 |
7.17 |
13.72 |
4.4 °L
|
434 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 65 ° F |
Priming Method: Keg Force Carb |
Priming Amount: 10 PSI |
Creation
Date: 12/8/2017 9:03 PM |
Notes: Mash Report:
Mash pH *: 5.32
Mash thickness: 2.37 qt/lb
pH Delta from Water: -0.35
effective water residual alkalinity: -56.79 ppm as CaCO3
effective strength of weak acids: 62.62 ppm as CaCO3
* mash prediction is for mash sample cooled to 25 C / 77 F |
|
Red IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
73.86 |
16.87 °L
|
434 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2017 2:43 AM |
Notes: |
|
|
|