|
Awesome Recipe
|
German Pils
|
52 Litres |
1.047 |
1.011 |
4.74 |
42.02 |
4.64 °L
|
232 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 11:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
550 Litres |
1.048 |
1.012 |
4.73 |
11.45 |
14.75 °L
|
232 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 6:27 PM |
| Notes: |
|
|
Hofmier Redux
|
Märzen
|
5 Gallons |
1.055 |
1.009 |
6.04 |
23.08 |
11.24 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 7:28 PM |
| Notes: |
|
|
FATØL - ASKIM BEERCLUB
|
Vienna Lager
|
75 Litres |
1.052 |
1.008 |
5.87 |
21.57 |
7.49 °L
|
232 |
0 |
|
|
Author:
|
|
Anders Riseng
|
|
| Boil
Size: 85 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.8 bar |
Creation
Date: 9/27/2023 8:31 AM |
| Notes: |
|
|
Vienna Lupulero
|
Vienna Lager
|
21 Litres |
1.048 |
1.008 |
5.2 |
41.51 |
11.45 °L
|
232 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2023 9:49 PM |
| Notes: |
|
|
DB-TheMule
|
Doppelbock
|
32 Gallons |
1.102 |
1.024 |
11.4 |
0 |
12.04 °L
|
232 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 90 |
Boil Gravity: 1.094 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2023 6:52 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
30 Litres |
1.041 |
1.01 |
4.02 |
0 |
3.25 °L
|
232 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 12:50 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
25 Litres |
1.037 |
1.005 |
4.18 |
0 |
2.93 °L
|
232 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 317.9 g |
Creation
Date: 12/7/2021 3:55 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
50 Litres |
1.04 |
1.01 |
3.98 |
0 |
5.4 °L
|
232 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2021 10:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
40 Litres |
1.054 |
1.014 |
5.36 |
5.19 |
28.14 °L
|
232 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 6:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
6.5 Gallons |
1.051 |
1.012 |
5.14 |
11.53 |
3.93 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 3:07 PM |
| Notes: |
|
|
Munich Dark I
|
Munich Dunkel
|
28 Litres |
1.05 |
1.008 |
5.54 |
29.45 |
19.3 °L
|
232 |
0 |
|
|
Author:
|
|
efsaastad@gmail.com
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 2:28 PM |
Notes:
|
|
|
Awesome Recipe
|
Märzen
|
60 Litres |
1.057 |
1.011 |
6.02 |
24.18 |
18.01 °L
|
232 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 11:11 PM |
| Notes: |
|
|
Reindeer Dog
|
Doppelbock
|
16 Litres |
1.077 |
1.012 |
8.52 |
59.2 |
7.82 °L
|
232 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 101 g |
Creation
Date: 8/31/2020 4:58 PM |
| Notes: |
|
|
MyFirst
|
Weissbier
|
16 Litres |
1.035 |
1.005 |
3.96 |
28.77 |
3.04 °L
|
232 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.025 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 204.0 g |
Creation
Date: 7/2/2020 7:56 PM |
| Notes: |
|
|
Maibock
|
Festbier
|
5.5 Gallons |
1.069 |
1.021 |
6.39 |
24.91 |
6.97 °L
|
232 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 10.62 psi |
Creation
Date: 6/18/2020 3:32 PM |
| Notes: |
|
|
Basic German Ale
|
Weissbier
|
23 Litres |
1.05 |
1.014 |
4.77 |
30.46 |
6.06 °L
|
232 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 67 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2020 2:25 PM |
Notes: Set up night before including 40l tap water with 1 cap aqua sol. Timer set to heat around 15l of mash water to 80 or so at 6.
Mash on at 0800-0807 at 69C.
Sparge water heating to 85-90C.
Mash at 67C at. 0916, sparge struck around 75C
Wort boil started 0951 around half full, sparge ongoing.
Off boil 1056. Whirlfloc and late hops at flameout.
Cooling 1101 87C
1123 24C
Racking 1137
23 litres in fermenter
OG 1050
Clean up done 1218. 4 hours 20 minutes.
Efficiency adjusted, notes done 1227. 4hr 29m.
|
|
|
Awesome Recipe
|
Vienna Lager
|
5.5 Gallons |
1.04 |
1.01 |
3.97 |
0 |
5.21 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 1:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
6.25 Gallons |
1.053 |
1.013 |
5.19 |
11.11 |
10.33 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2019 6:12 PM |
| Notes: |
|
|
Marzenito 100% Real No Fake
|
Märzen
|
20 Litres |
1.052 |
1.009 |
5.63 |
19.97 |
5.57 °L
|
232 |
0 |
|
|
Author:
|
|
ChivoBrewingCo.
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 7:40 PM |
| Notes: |
|
|
|
|