All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hefeweizen	Weissbier	18 Litres	1.044	1.008	4.64	11.2	4.64 °L	203	3
Author: Boil Size: 21.95 Litres Boil Time: 30 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2023 3:24 PM Notes:
GOLDEN BITTER	Best Bitter	520 Litres	1.047	1.008	5.16	29.47	5.14 °L	203	0
Author: Boil Size: 530.45 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 9:24 AM Notes:
Last Place	Ordinary Bitter	5.5 Gallons	1.071	1.021	6.66	0	50 °L	203	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 1/12/2025 1:46 AM Notes:
Light Side Black Lager	Schwarzbier	76 Gallons	11.41	2.487	4.8	23.78	28.5 °L	203	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 9:14 PM Notes:
SSB - Golden Ale I - WIP	British Golden Ale	150 Litres	1.044	1.009	4.62	40.68	6.66 °L	203	0
Author: shrob Boil Size: 155.35 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 3:46 AM Notes:
Andy142 Scottish Heavy Ale	Scottish Heavy	20 Gallons	1.101	1.025	9.97	18.78	23.71 °L	203	0
Author: Andy142 Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 4:11 PM Notes:
Ordinary Bitter	Ordinary Bitter	18 Litres	1.039	1.009	3.92	28.08	8.18 °L	203	4
Author: Julio Nones Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 12/7/2023 4:20 PM Notes:
LVBC Xmas 2023 808 Red Ale	Scottish Export	20 Litres	1.046	1.008	5.05	28.84	20.65 °L	203	0
Author: Diarmuid Mulcahy Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 45 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 3:05 PM Notes: Mash at about 67C, boil, chill, and pitch as usual, and ferment at about 68F (20C) for the entire fermentation. NB Worth in fermenter at 25, 12:30pm Tues morning. Waiting till 7 and will pitch Then cold-crash, package, and carbonate to about 2.5 volumes of CO2.
Old Chubish	Scottish Heavy	7 Gallons	1.086	1.016	9.27	26.85	23.69 °L	203	0
Author: Neuro Boil Size: 9.25 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 5:02 PM Notes:
Psenicno	Weissbier	20 Litres	1.038	1.011	3.46	22.51	3.56 °L	203	0
Author: Boil Size: 22.47 Litres Boil Time: 25 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 7:56 PM Notes:
Brown Ale	British Brown Ale	5 Gallons	1.064	1.017	6.07	16.56	23.09 °L	203	0
Author: MilksteakConnoisseur Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 3:42 AM Notes:
Blue Ox Golden Mild	Dark Mild	72 Gallons	8.784	2.243	3.43	20.13	6.05 °L	203	0
Author: mainefarmbrewed Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 8.4 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 3:46 PM Notes:
Steam Doppelbock	Doppelbock	19 Litres	1.077	1.018	7.77	56.01	11.63 °L	203	0
Author: OccultSynthetic Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 11:14 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.056	1.013	5.56	0	4.68 °L	203	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 4:21 PM Notes:
Awesome Recipe	Irish Red Ale	20.8 Litres	1.041	1.01	4.04	0	7.76 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 2:51 PM Notes:
Awesome Recipe	Australian Sparkling Ale	20.8 Litres	1.055	1.013	5.6	28.55	13.8 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2020 4:52 AM Notes:
Awesome Recipe	Doppelbock	15 Litres	1.041	1.01	4.11	0	36.09 °L	203	0
Author: Boil Size: 18 Litres Boil Time: 80 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2020 11:19 PM Notes:
Awesome Recipe	English Porter	40 Litres	1.031	1.008	3	0	2.72 °L	203	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 4:13 AM Notes:
SCB 2020 Wee Heavy	Scottish Heavy	23 Litres	1.078	1.018	7.91	30.46	20.14 °L	203	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 10:07 AM Notes:
High Velocity Wheat	Weissbier	5.5 Gallons	1.038	1.005	4.33	22.06	2.89 °L	203	0
Author: Joel C Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 7:04 PM Notes: First beer with new Brewie machine Did a double batch 12 gallon fermenter Charlie Papazian recipe from the complete joy of homebrewing
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