BARPAT#7 Beer Recipe | All Grain American Light Lager | Brewer's Friend
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BARPAT#7

73 calories 7.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 30 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 73 calories (Per 330ml)
Carbs: 7.5 g (Per 330ml)
Created: Tuesday February 19th 2019
1.024
1.006
2.4%
0.4
6.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.38 kg German - Pilsner0.375 kg Pilsner 38 1.6 75%
0.05 kg German - Smoked Malt0.05 kg Smoked Malt 37 3 10%
0.03 kg German - Dark Wheat0.025 kg Dark Wheat 39 6.5 5%
0.03 kg Belgian - Special B0.025 kg Special B 34 115 5%
0.03 kg German - CaraMunich II0.025 kg CaraMunich II 34 46 5%
0.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Simcoe1 g Simcoe Hops Pellet 12.7 Boil at 100 °C 10 min 0.35 100%
1 g / 0.00 €
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
0.10 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 14 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BARPAT#7" American Light Lager beer recipe by Brewer #219562. All Grain, ABV 2.4%, IBU 0.35, SRM 6.82, Fermentables: (Pilsner, Smoked Malt, Dark Wheat, Special B, CaraMunich II) Hops: (Simcoe)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-19 06:50 UTC
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