All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AHS American IPA I (14B)	American IPA	5.5 Gallons	1.056	1.013	5.6	60.7	11.51 °L	242	1
Author: Jason Crickmer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 1:58 PM Notes:
Raspberry Belgian	Witbier	5.5 Gallons	1.044	1.01	4.49	12.8	3.82 °L	242	0
Author: IDeal Swede Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 5:56 PM Notes:
Lenny SRV Witbier	Weizen/Weissbier	5.5 Gallons	1.05	1.011	5.1	20.04	4.05 °L	242	0
Author: Eduardo C Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 12:09 AM Notes:
Blackberry Cider	Fruit Cider	1 Gallons	1.093	1.032	7.92	0	9.99 °L	242	1
Author: Siamak Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -0.9 oz Creation Date: 10/15/2024 3:16 AM Notes: - Peeled six apples for skins (tannins) - Granny, Golden, Honeycrisp, Gala, Wild Twist, Cosmic Crisp - Poured juice into carboy - Added 1 tsp lemon juice and mixed - Put the skins into the carboy - Added yeast to carboy and mixed - Added Fermaid to distilled water to hydrate - Added Fermaid to carboy 72 hrs after fermentation began O.G. 8/22/24 = 1.050 F. G. Secondary 9/3/24 = 1.008 Bottle Day = 9/10/24 ABV = 5.5%
Base Mead	Sweet Mead	20.8 Litres	1.042	1.011	4.15	0	2.73 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 5:33 AM Notes:
Rabarber Öl	Saison	21 Litres	1.05	1.004	6.04	25.25	3.91 °L	242	0
Author: Kolmen Pöntön Panimo Boil Size: 22.84 Litres Boil Time: 15 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 1.29 bar Creation Date: 8/22/2024 6:08 AM Notes:
Mixed Berry Cider	Fruit Cider	1.75 Gallons	1.05	1.005	5.93	0	6.38 °L	242	0
Author: Salsbury Boil Size: 1.75 Gallons Boil Time: N/A Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 9:59 PM Notes:
마녀는 석류를 좋아해	Saison	20 Litres	1.052	1.006	5.96	31.97	8.35 °L	242	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 10:08 AM Notes:
Awesome Recipe	Belgian Blond Ale	19 Litres	16.517	4.054	6.79	0	6.66 °L	242	0
Author: Emme Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 8:50 AM Notes:
Holiday Double IPA	American IPA	5.5 Gallons	1.073	1.012	7.93	51.6	8.8 °L	242	0
Author: Liberty Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 8:18 PM Notes:
Saison	Saison	23 Litres	1.061	1.018	5.57	26.82	4.57 °L	242	0
Author: Arttu Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 3:45 PM Notes:
Plin-ish The Elder	Imperial IPA	15 Gallons	1.084	1.018	8.6	146.018	7.24 °L	242	0
Author: Mikelandsem Boil Size: 16.37 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/31/2023 10:56 PM Notes:
Braggotzin 50	Braggot	50 Litres	1.07	1.01	7.93	14.59	15.23 °L	242	0
Author: Javeer Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 300 g Creation Date: 11/5/2022 11:17 PM Notes:
Awesome Recipe	Saison	20.8 Litres	1.056	1.014	5.48	0	3.6 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 8:23 AM Notes:
Awesome Recipe	Berliner Weisse	25 Litres	10.221	2.621	4.03	0	3.15 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 10 Boil Gravity: 8.9 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 8:16 PM Notes:
Olympus Mons	Old Ale	16.5 Litres	1.078	1.019	7.69	36.32	8.1 °L	242	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 161.7 g Creation Date: 2/4/2020 2:16 PM Notes:
Awesome Recipe	Witbier	3.5 Gallons	1.05	1.013	4.86	23.61	4.3 °L	242	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 6:01 PM Notes:
DOUBLE KVEIK IPA	Imperial IPA	23 Litres	1.052	1.013	5.07	0	3.51 °L	242	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 8:35 PM Notes:
Awesome Recipe	Weizenbock	5.5 Gallons	1.066	1.016	6.57	25.87	22.3 °L	242	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 1:54 AM Notes:
Awesome Recipe	English Barleywine	5.5 Gallons	1.101	1.025	9.99	37.31	23.64 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 5:19 AM Notes:
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