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Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
15.88 |
30% |
|
35 g |
Centennial35 g Centennial Hops |
|
Pellet |
10 |
Boil
|
2 min |
1.57 |
35% |
|
35 g |
Centennial35 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 70 °C
|
15 min |
3.5 |
35% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Centennial (Pellet) 100 g Centennial (Pellet) Hops |
|
20.95 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
65 °C |
-- |
Starting Mash Thickness:
2 L/kg
|
"Kjetil Bjartes Bryllups-Blonde" Belgian Pale Ale beer recipe by Eivind. All Grain, ABV 4.99%, IBU 20.95, SRM 6.09, Fermentables: (Pilsner, Caramel Pils, Pale Wheat, Crystal 50L, Acidulated Malt) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-09 09:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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