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Recipe1
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Czech Pale Lager
|
1 Gallons |
1.056 |
1.011 |
5.9 |
20.16 |
3.59 °L
|
500 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 3:51 PM |
| Notes: |
|
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Cucumber Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.046 |
1.01 |
4.8 |
15.09 |
3.38 °L
|
500 |
0 |
|
|
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| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 11:39 AM |
| Notes: |
|
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Shawn's Calamondin Ale
|
Fruit Beer
|
17 Gallons |
1.041 |
1.01 |
4.02 |
24.28 |
3.02 °L
|
500 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 4:27 PM |
| Notes: |
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Pils
|
American Light Lager
|
5.5 Gallons |
1.039 |
1.005 |
4.42 |
44.63 |
3.4 °L
|
500 |
0 |
|
|
|
| Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 58 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 8:12 PM |
| Notes: |
|
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Italian Pilsner
|
German Pils
|
3 Gallons |
1.051 |
1.012 |
5.12 |
34.42 |
3.38 °L
|
500 |
1 |
|
|
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| Boil
Size: 4.66 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 7/12/2022 3:49 PM |
| Notes: |
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Cream Corn Casserale Pt 2
|
Cream Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.12 |
21.82 |
3.44 °L
|
500 |
1 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2022 11:49 PM |
| Notes: |
|
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Lutra American Pilsner
|
American Light Lager
|
5.5 Gallons |
1.04 |
1.009 |
4.05 |
25.01 |
2.66 °L
|
500 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 7:28 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
15.5 Gallons |
12.395 |
3.323 |
4.86 |
19.59 |
2.8 °L
|
500 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2022 6:41 PM |
| Notes: |
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Helles Of A Good Beer
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Munich Helles
|
5.5 Gallons |
1.048 |
1.013 |
4.51 |
21.01 |
3.1 °L
|
500 |
0 |
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|
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| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2021 10:18 PM |
| Notes: |
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Oktoberfest
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Märzen
|
2.5 Gallons |
1.063 |
1.013 |
6.67 |
27.74 |
11.69 °L
|
500 |
1 |
|
|
|
| Boil
Size: 3.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.7 oz |
Creation
Date: 9/25/2020 4:26 PM |
| Notes: |
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Avans Gjerdet
|
International Pale Lager
|
21 Litres |
1.047 |
1.011 |
4.79 |
27.68 |
4.87 °L
|
500 |
0 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2016 2:58 PM |
| Notes: |
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Beautiful Disaster
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Altbier
|
5.5 Gallons |
1.051 |
1.01 |
5.35 |
32.28 |
14.49 °L
|
500 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 61 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2020 8:41 PM |
| Notes: Altbier with a twist of a late addition of PNW hops. |
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Mowtervation 2.1.4 (2-row)
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Cream Ale
|
5.5 Gallons |
1.049 |
1.013 |
4.77 |
36.75 |
3.71 °L
|
500 |
0 |
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|
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| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/9/2020 7:18 PM |
| Notes: RO water, 1 l. yeast starter, mash ph 5.4 |
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Vienna Lager
|
Vienna Lager
|
6 Gallons |
1.053 |
1.013 |
5.32 |
23.8 |
10.31 °L
|
500 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/31/2019 2:50 AM |
| Notes: |
|
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German Pilsner
|
German Pils
|
5.5 Gallons |
1.046 |
1.01 |
4.76 |
37.78 |
3.37 °L
|
500 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 2:03 PM |
| Notes: |
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Hell
|
Helles Bock
|
6 Gallons |
1.072 |
1.02 |
6.82 |
32.56 |
6.12 °L
|
500 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 6:20 PM |
| Notes: |
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A.T.E.T.G.W. Hoppy Helles
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Munich Helles
|
30 Litres |
1.051 |
1.011 |
5.37 |
23.47 |
8.08 °L
|
500 |
1 |
|
|
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| Boil
Size: 32 Litres |
Boil Time: 40 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2018 6:04 PM |
| Notes: |
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Haunted Hallow Scaled Up
|
Spice, Herb, or Vegetable Beer
|
12 Gallons |
1.067 |
1.015 |
6.84 |
10.72 |
12.56 °L
|
500 |
0 |
|
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Author:
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csu007
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| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2017 3:38 AM |
| Notes: roast pumpkin in chucks add to mash, reserve to put in secondary |
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Falctoberfest
|
Märzen
|
6 Gallons |
1.061 |
1.015 |
6 |
23.55 |
10.76 °L
|
500 |
1 |
|
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Author:
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guitfunk43@gmail.com
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2017 7:46 PM |
| Notes: |
|
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Oktoberfesr
|
Märzen
|
5.5 Gallons |
1.06 |
1.02 |
5.25 |
25.04 |
10.68 °L
|
500 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2017 3:25 PM |
| Notes: |
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