All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat Summer Saison	American Wheat Beer	25 Litres	1.045	1.005	5.26	29.96	3.41 °L	524	0
Author: SKmattie Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 87 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 10/4/2019 12:35 PM Notes:
Rød SMASH Lagers (Split-batch)	International Amber Lager	60 Litres	1.053	1.012	5.33	25.66	13.59 °L	524	0
Author: Bigbear88 Boil Size: 67.18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 2:14 PM Notes:
Aguamiel Romero Albarracín 22/12/2022	Dry Mead	22 Litres	1.087	1.002	11.17	0	6.4 °L	524	0
Author: Boil Size: 17 Litres Boil Time: 5 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2022 6:28 PM Notes:
Baklava Blonde	American Light Lager	217 Gallons	1.058	1.011	6.15	0	9.96 °L	524	0
Author: Unruly Sun Boil Size: 218.8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 2:54 PM Notes:
Low Alcohol IPA	American Light Lager	2.6 Gallons	1.017	1.004	1.7	15.99	2.16 °L	524	1
Author: Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2022 1:00 AM Notes:
America Light Ale AG1	Cream Ale	5.5 Gallons	1.046	1.011	4.55	13.69	4.21 °L	524	0
Author: NDthunder Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 9:59 AM Notes:
CMC Pilsner	American Lager	5.5 Gallons	1.054	1.012	5.58	11.22	3.54 °L	524	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 1:11 PM Notes:
Dr. Justin's 100% Natural Good-Time Family Beer Solution	International Pale Lager	5 Gallons	1.046	1.009	4.87	3.16	3.94 °L	524	3
Author: Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.307 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 12:29 AM Notes: Boil with LME Hellertau or Tettnanger or saaz hops
Honey Lager	International Pale Lager	10 Gallons	1.047	1.012	4.64	0	4.17 °L	524	0
Author: Boil Size: 12 Gallons Boil Time: 78 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 2:34 AM Notes:
Cream Ale W/ Oats	Cream Ale	3.5 Gallons	1.041	1.006	4.63	13.43	2.61 °L	524	0
Author: theoyoy Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 9:38 PM Notes:
Knights Of Passion	American Light Lager	115 Gallons	1.061	1.009	6.84	18.84	19.41 °L	524	0
Author: Boil Size: 125 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2016 7:31 PM Notes:
Testy	American Wheat Beer	6.25 Gallons	1.052	1.013	5.21	24.12	5.39 °L	524	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 5:01 PM Notes:
Josh's Cream Ale (All Grain)	Cream Ale	5.5 Gallons	1.04	1.008	4.21	19.84	2.92 °L	524	1
Author: Without a Clue Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 2:05 PM Notes: Strike hit 164 Mash 149 5 gallon
Awesome Recipe	American Light Lager	5.5 Gallons	1.059	1.015	5.8	0	9.28 °L	524	0
Author: Doom Nukem Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 11:44 PM Notes:
Rhubarb IPa	American Light Lager	5 Gallons	1.064	1.015	6.42	77.6	9.95 °L	524	0
Author: isustar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 3:58 PM Notes:
Maddog Pilsner	International Pale Lager	5.5 Gallons	1.051	1.012	5.14	40.19	4.17 °L	524	0
Author: Maddogcapt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 5:14 PM Notes:
Light Ale	American Light Lager	5.5 Gallons	1.043	1.011	4.22	18.01	7.11 °L	524	0
Author: Jayk Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2017 10:36 PM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.047	1.009	5.01	22.37	3.38 °L	524	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2017 9:47 PM Notes:
Final Countdown Ipa	American Light Lager	19 Litres	1.07	1.017	6.85	63.9	5.66 °L	524	0
Author: mercurial Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2017 11:04 AM Notes: mashed with 18l and around 68. cooled down quickly to around 65. No salt additions. Notably liquid mash. pH of 6.22 and temp of 64/65 after 15 mins 1 hour mash then sparge with around 10 litres (77 degrees, no salt additions). Got around 24 l in the pot. And then after the 1 hour boil it was down to just over 20l exact same process as Bill Bragg IPA for the mash. i.e. with the new mash tun. all worked really well. good recirculation and collection. didn't measure efficiency though. camden tablets and then protocloc at 15 mins. old 2015 cascade for the boil hops. then fresh 2016 cascade / simcoe for the flameout / whielpool. And 100g 2016 galaxy for the dry hop plus 25g of 2016 simcoe. tried to do a whirlpool by stirring the flameout hops. we held it for around 10 mins after flameout. then cooled to 90 and left to cool naturally to 80. then cooled quickly to 70. left for 10 mins and then cooled rapdily to .... 25 ish 1.070 OG. around 17l/18l made it into fermenter
SMaSH	American Light Lager	3 Gallons	1.048	1.011	4.76	32.77	5.24 °L	524	0
Author: Bob Davis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2016 9:35 PM Notes:
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