|
German Pilsener
|
Czech Premium Pale Lager
|
28 Litres |
1.05 |
1.013 |
4.92 |
35.46 |
2.62 °L
|
567 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: 138.5 g |
Creation
Date: 6/8/2019 6:28 AM |
| Notes: going to treat the grain with water pre crush. |
|
|
Czech Premium Pale Lager
|
Czech Premium Pale Lager
|
20 Litres |
1.046 |
1.01 |
4.66 |
33.44 |
3.16 °L
|
567 |
0 |
|
|
|
| Boil
Size: 26.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2023 2:27 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
14.5 Litres |
1.056 |
1.012 |
5.8 |
25.73 |
3.91 °L
|
567 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 16.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2022 9:27 AM |
| Notes: |
|
|
22 Lager
|
International Pale Lager
|
6 Gallons |
1.05 |
1.014 |
4.83 |
23.19 |
2.87 °L
|
567 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2022 8:08 PM |
| Notes: |
|
|
164. Ležák No.80
|
Czech Premium Pale Lager
|
84 Litres |
12.041 |
3.595 |
4.52 |
31.56 |
5.43 °L
|
567 |
0 |
|
|
|
| Boil
Size: 96.82 Litres |
Boil Time: 90 |
Boil Gravity: 11 |
Efficiency: 88 |
Mash Thickness: 3.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2022 6:12 AM |
Notes: 39°C/15min
53°C/20min
64°C/20min
72°C/20min
77°C/10min
Chmelení bylo provedeno pomocí nylonového pytle. |
|
|
Luke Skywalker AWB
|
American Wheat Beer
|
20 Litres |
1.05 |
1.011 |
5.03 |
26.05 |
5.83 °L
|
567 |
0 |
|
|
|
| Boil
Size: 22.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 4/6/2022 2:48 AM |
| Notes: |
|
|
NALU Wine-Perry X
|
Fruit Cider
|
500 Litres |
1.057 |
1.007 |
6.54 |
2.61 |
5.95 °L
|
567 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2022 2:13 AM |
| Notes: |
|
|
Last Bale Lager
|
American Light Lager
|
11 Gallons |
1.04 |
1.008 |
4.23 |
10.15 |
2.48 °L
|
567 |
2 |
|
|
|
| Boil
Size: 16.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 6/22/2021 12:37 AM |
| Notes: |
|
|
#147 Banana Chip
|
Fruit Beer
|
30 Litres |
1.081 |
1.017 |
8.46 |
15.9 |
6.61 °L
|
567 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 7/24/2020 3:25 AM |
| Notes: |
|
|
Halm Brewery 1865 Export Lager
|
Munich Helles
|
5 Gallons |
1.055 |
1.014 |
5.38 |
51.99 |
5.26 °L
|
567 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 3/20/2020 12:40 PM |
Notes: TO CONVERT THIS RECIPE TO EXTRACT
1. Ignore mashing steps
2. Convert grain bill to:
6 lb. Pilzen LME
1.5 lb. crushed Munich 10L for steeping
0.5 lb. crushed Crystal 10L for steeping
3. Steep 30 minutes at 152F in 1 gallon water
4. After 30 minute steep sparge grains with 1 gallon water at 170F and press wort from grains as much as possible |
|
|
La Fin Du Mond
|
American Light Lager
|
5.5 Gallons |
1.085 |
1.018 |
8.85 |
25.86 |
5.33 °L
|
567 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2016 10:58 PM |
| Notes: |
|
|
Larrys Lawnmower
|
Cream Ale
|
11 Gallons |
1.048 |
1.007 |
5.28 |
18.76 |
2.97 °L
|
567 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 11:45 PM |
Notes: This beer was excellent! Very crushable and between giving some bottled away and drinking from the keg, 10 gallons lasted only about a month.
Planning to brew again using corn grits in a cereal mash. Will bitter with magnum and flavour with strata and chinook. |
|
|
Psycho
|
Belgian Tripel
|
5 Gallons |
1.078 |
1.009 |
9.07 |
39.37 |
5.69 °L
|
567 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 0.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 5:20 PM |
| Notes: Looking for pineapple through WLP644, BRU-1, El Dorado and Cane Sugar. |
|
|
Double Mash Cereal Stout
|
American Light Lager
|
16 Gallons |
1.14 |
1.033 |
14.01 |
0 |
50 °L
|
567 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 12:43 PM |
| Notes: |
|
|
Winter Ale
|
Holiday/Winter Special Spiced Beer
|
23 Litres |
1.075 |
1.025 |
6.69 |
46.03 |
30.49 °L
|
567 |
3 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2018 4:49 PM |
| Notes: |
|
|
Leisure Suit Lager
|
International Pale Lager
|
8.5 Gallons |
1.049 |
1.007 |
5.51 |
19.65 |
3 °L
|
567 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 10.26 Gallons |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2018 1:26 PM |
| Notes: |
|
|
Split SMaSH Test
|
American Lager
|
3 Gallons |
1.06 |
1.015 |
5.97 |
144.3 |
5.67 °L
|
567 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2018 12:28 PM |
| Notes: |
|
|
Pilsner. First One!
|
Czech Pale Lager
|
850 Litres |
1.041 |
1.007 |
4.45 |
31.15 |
3.75 °L
|
567 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2017 10:04 PM |
| Notes: |
|
|
Coquito Addition
|
American Light Lager
|
3 Gallons |
5.36 |
1.356 |
2.08 |
0 |
3.27 °L
|
567 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 4 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2017 3:58 PM |
| Notes: 1 lb of coconut milk powder added. |
|
|
Starter
|
American Light Lager
|
6 Litres |
1.039 |
1.01 |
3.8 |
0 |
2.8 °L
|
567 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 15 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 8.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2016 1:03 AM |
| Notes: |
|
|
|
|