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Leisure Suit Lager

159 calories 12.8 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 70 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:
5.00 (1 Review)

Calories: 159 calories (Per 12oz)
Carbs: 12.8 g (Per 12oz)
Created Monday June 4th 2018
1.049
1.007
5.5%
20.7
3.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pilsner7 lb Pilsner 37 1.8 39.4%
7 lb Canadian - Pale 2-Row7 lb Pale 2-Row 36 1.75 39.4%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 16.9%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 4.2%
17.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Mt. Hood1.5 oz Mt. Hood Hops Leaf/Whole 5.5 Boil 70 min 16.83 68.2%
0.50 oz Mt. Hood0.5 oz Mt. Hood Hops Leaf/Whole 5.5 Boil 15 min 2.69 22.7%
0.20 oz Willamette0.2 oz Willamette Hops Pellet 4.5 Boil 20 min 1.18 9.1%
2.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
17.6 qt Sparge 149.5 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Irish moss Fining Boil 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
4 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
52 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 690 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
4 0 2 3 1 0
Mash Chemistry and Brewing Water Calculator
"Leisure Suit Lager" International Pale Lager beer recipe by Brewer #174891. All Grain, ABV 5.51%, IBU 20.71, SRM 3, Fermentables: (Pilsner, Pale 2-Row, Flaked Corn, Carapils (Dextrine Malt)) Hops: (Mt. Hood, Willamette) Other: (Irish moss)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-20 04:41 UTC
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