All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Negra Modelo Clone	No Profile Selected	5 Gallons	1.051	1.011	5.24	34.6	10.13 °L	653	0
Author: KLG Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 10:17 PM Notes:
Creamsicle IPA 1	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.019	6.71	21.77	4.95 °L	652	0
Author: WalterHansen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 6:01 PM Notes: 1. Mash in @ 150 F with 6 Gal for 60 min + 2tsp Calcium Chloride to strike water 2. Mash out with 2 Gal @ 162 for 10 min 3. Sparge with 2 Gal @ 168 4. BOIL Schedule 60 min: (~7 Gal Wort) + 0.6 lb Lactose @ 50 min + 2.5tsp Yeast Nutrient @ 50 min + 4.0 oz Orange Peel @ 55 min (Sumo, Cara Cara, Navel) 5. Cool/OG/Collect 5.5 Gal beer 6. Pitch yeast 7. Primary for ~1 week + 0.5oz Mandarina Bavaria on day 2-3 + 4.0oz Tangerine Puree on day 3 + 3.0oz Tangerine Puree on day 7 8. Cool to ~40F on day 9-11 9. Move to secondary for 7 days (Dry Hop in bag on day 2) + 0.5oz Mandarina Bavaria + 3.0oz Orange peels + 2oz Amoretti Tangerine Puree + 2 Vanilla beans (split and crushed) + 0.6 lb lactose 10. Cold crash 2 days 11. Keg or bottle
Juniper's Revenge	Sahti	31 Gallons	1.064	1.015	6.43	0	11.31 °L	652	0
Author: WLNski Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2024 4:47 PM Notes:
Riley's Hazy	Specialty IPA: New England IPA	5 Gallons	1.07	1.02	6.55	41.17	4.61 °L	652	0
Author: rileyway5@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 6:09 PM Notes:
Force Majeure 10HL	Specialty IPA: New England IPA	1120 Litres	15.403	3.224	6.59	15.07	4.65 °L	652	0
Author: Annex Ales Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 14.4 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 12:37 PM Notes: Calypso used for similar IBU to Bru 1 Efficiency of brewhouse to be investigated
Green Tail Ale	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.014	6.32	57.6	5.99 °L	652	0
Author: JW2403 Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2022 7:58 PM Notes:
#0055 Fruit Table Wheat	Specialty Fruit Beer	2500 Litres	1.06	1.017	5.57	19.89	4.26 °L	652	0
Author: Tapir Brew Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2022 7:41 AM Notes:
NEIPA - Chris	Specialty IPA: New England IPA	110 Litres	1.05	1.009	5.42	42.3	3.8 °L	652	0
Author: Boil Size: 135 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 11:57 PM Notes:
Saison	Saison	8 Gallons	1.061	1.009	6.81	27.59	4.2 °L	652	0
Author: Friar Tom Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 9:11 PM Notes:
Middle Coast Ripper Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.069	1.016	6.96	40.22	7.18 °L	652	0
Author: Samwhois75 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2021 3:59 PM Notes: Ph 5.26 with Lactic Acid addition. Fermented with Kveik yeast under pitched with electric blanket for heat. Brewed with Joey Palermo on October 23,2021. OG 1.069 1/2 tab if whirfloc and 1/4 tsp yeast nutrient added at 10 min until end of boil
Beach Hazy	Specialty IPA: New England IPA	171 Gallons	14.719	4.122	5.74	24.11	4.39 °L	652	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 14.6 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 3:02 PM Notes:
Gose New	Gose	5.5 Gallons	1.041	1.008	4.25	7.82	3.13 °L	652	0
Author: Jameswoody Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 2:48 AM Notes:
Andromeda's Juice	Specialty IPA: New England IPA	12 Gallons	1.061	1.011	6.5	17.74	4.25 °L	652	1
Author: adv_trev Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 2/27/2021 3:11 AM Notes:
Wizard2.0	Specialty IPA: New England IPA	1 Gallons	1.077	1.019	7.56	71.8	4.7 °L	652	0
Author: Mad Botanist Brewing Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 12:00 AM Notes:
IPA Funky	Specialty IPA: New England IPA	21 Litres	1.069	1.018	6.7	120.19	4.95 °L	652	0
Author: Maveelli Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 8:57 PM Notes:
Big L' RIP	Saison	12 Gallons	1.05	1.004	6.05	27.6	3.77 °L	652	0
Author: Mike Shea Boil Size: 15.5 Gallons Boil Time: 120 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2018 3:53 PM Notes:
Belgain Golden	Belgian Golden Strong Ale	5.5 Gallons	1.098	1.025	9.5	23.06	8.27 °L	652	0
Author: Jeff Rooks Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 2:14 AM Notes:
Christmas Amber Ale	Winter Seasonal Beer	280 Litres	1.066	1.012	7.12	29.36	12.55 °L	652	0
Author: henro86 Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2017 2:09 PM Notes:
St. Brendan 12	Belgian Dark Strong Ale	5.5 Gallons	1.103	1.017	11.34	21.41	31.02 °L	652	0
Author: Brendanjkennedy Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2017 8:06 PM Notes:
Black Maria	Mixed-Style Beer	5.5 Gallons	1.091	1.015	9.98	80.7	38.16 °L	652	0
Author: YesSir Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2017 7:33 PM Notes:
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