All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Big L' RIP	Saison	12 Gallons	1.05	1.004	6.05	27.6	3.77 °L	652	0
Author: Mike Shea Boil Size: 15.5 Gallons Boil Time: 120 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2018 3:53 PM Notes:
Dawn Of The Red Clone	Specialty IPA: Red IPA	6 Gallons	1.058	1.009	6.51	69.71	17.77 °L	652	0
Author: Jisslicious Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 4:20 PM Notes:
25 Gueuze 17.07.2024	Gueuze	26 Litres	1.052	1	6.8	2.75	4.01 °L	652	1
Author: Arneskaug Boil Size: 29 Litres Boil Time: 120 Boil Gravity: 1.046 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 2:31 PM Notes:
Fuckboy	Double IPA	26 Litres	1.074	1.014	7.87	56.42	5.95 °L	652	1
Author: Jan Erik Johansen Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2023 1:22 PM Notes:
Belgian Wit Beer	Witbier	26 Litres	1.046	1.005	5.32	15.34	3.78 °L	652	1
Author: DiPoL Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 3:59 PM Notes: This recipe won 1st place in the Belgian Vit category at the 9th Bulgarian homebrew competition.
Imperial Janet's Brown Ale	American Strong Ale	6 Gallons	1.075	1.018	7.5	47.54	18.81 °L	652	0
Author: Richard F Shoff Jr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 1:17 AM Notes:
Saison	Saison	8 Gallons	1.061	1.009	6.81	27.59	4.2 °L	652	0
Author: Friar Tom Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 9:11 PM Notes:
(PH)2 SUPER NEBULOSA Very Hazy IPA	Specialty IPA: White IPA	5.5 Gallons	1.077	1.014	8.31	43.15	7.54 °L	652	0
Author: HenriquePH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 2.5 Creation Date: 8/21/2020 1:20 PM Notes:
Nightmare Pilgrimage	Double IPA	4.2 Litres	1.076	1.014	8.04	39.49	8.51 °L	652	0
Author: seankelly789 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 4:29 PM Notes:
Saison D'Etre	Witbier	23 Litres	1.049	1.009	5.27	22.85	3.32 °L	652	0
Author: Don Mills Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 86 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 7:52 PM Notes:
Saison 2016-1	Saison	5.5 Gallons	1.045	1.008	4.87	22.08	2.68 °L	652	1
Author: Brewer Bill Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: Corn Sugar Priming Amount: 5.2 oz Creation Date: 8/16/2016 12:41 AM Notes: Pitch at 75F and let rise to 80F. Fermenting carboy immersed in a garbage can and surrounded by water to reduce temperature variations from ambient air fluctuations. Adjusted Attenuation calculation to 80% to reflect actual FG.
NELSON IPA-4 Centennial	Specialty IPA: Rye IPA	11 Gallons	16.69	4.698	6.55	82.02	7.64 °L	652	0
Author: knelson58 Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 5:14 PM Notes:
Belgain Golden	Belgian Golden Strong Ale	5.5 Gallons	1.098	1.025	9.5	23.06	8.27 °L	652	0
Author: Jeff Rooks Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 2:14 AM Notes:
Dystopian Zythosian	Double IPA	5.5 Gallons	1.065	1.006	7.7	104.16	11.21 °L	652	0
Author: Herodotus07 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 4:02 PM Notes:
Wheat Single Hop Sorachi Ace	Specialty IPA: White IPA	72 Litres	1.04	1.007	4.37	23.95	5.67 °L	652	0
Author: Boil Size: 77 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 82 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2018 5:16 PM Notes:
Tiki Turnt Session Saison	Saison	5.5 Gallons	1.052	1.013	5.07	0	3.69 °L	652	0
Author: knotquiteawake Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 5:18 PM Notes:
Zen Archer	Specialty IPA: Rye IPA	2.75 Gallons	1.06	1.015	5.98	50.22	48.23 °L	652	0
Author: kregcarter Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 10:18 PM Notes:
St. Brendan 12	Belgian Dark Strong Ale	5.5 Gallons	1.103	1.017	11.34	21.41	31.02 °L	652	0
Author: Brendanjkennedy Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2017 8:06 PM Notes:
Flanders Frolic	Belgian Pale Ale	21 Litres	1.059	1.014	5.91	21.42	10.73 °L	652	0
Author: Bears cave brewing Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2016 9:11 PM Notes:
Gose New	Gose	5.5 Gallons	1.041	1.008	4.25	7.82	3.13 °L	652	0
Author: Jameswoody Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 2:48 AM Notes:
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