All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lala's Barley Wine	English Barleywine	24 Litres	1.094	1.019	9.87	51.97	16.92 °L	637	0
Author: Lala Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 64.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 8:54 AM Notes:
Bad Santa	Strong Bitter	30 Litres	1.061	1.015	6.21	63.66	13.27 °L	637	1
Author: Boil Size: 118.5 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 7:04 AM Notes:
Roast And Rest-88.	English Porter	10 Litres	1.042	1.009	4.37	28.76	24.68 °L	637	0
Author: NarawitLok25th Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.32 bar Creation Date: 11/11/2022 1:46 PM Notes:
British Golden Ale 1.02	British Golden Ale	5.5 Gallons	1.054	1.014	5.29	43.43	6.82 °L	637	1
Author: KcLob Boil Size: 6.66 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/13/2022 9:12 PM Notes:
Fuller's London Porter	English Porter	11.5 Litres	1.054	1.015	5.11	30.92	30.24 °L	637	0
Author: homebrewer666 Boil Size: 14.05 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2022 8:17 PM Notes:
Smoked Scoth	Scottish Heavy	5.5 Gallons	1.108	1.026	10.76	19.62	14.14 °L	637	1
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 5:04 PM Notes:
[WIP] Best Bitter	Best Bitter	2.5 Gallons	1.04	1.009	3.99	31.29	9.91 °L	637	0
Author: George H Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 0.9 oz Creation Date: 8/24/2021 1:23 PM Notes:
420 Brew: Golden Beaches, Blondes And Big Waves	Blonde Ale	12 Litres	1.048	1.009	5.19	43.43	7.01 °L	637	1
Author: 420 Brew Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 5.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 2:50 PM Notes:
Irish Spring Stout	Irish Extra Stout	5.5 Gallons	1.061	1.015	6.14	35.03	39.15 °L	637	1
Author: JonBruse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 7.93 psi Creation Date: 4/2/2021 5:51 PM Notes:
Reed Ale Aline	Irish Red Ale	45 Litres	1.071	1.01	8.06	37.59	16.8 °L	637	0
Author: Boil Size: 50.95 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 3:58 PM Notes: DH 1g/ L mosaic 1g/ L centennial 1g/L amarillo
Brown Ale	British Brown Ale	22 Litres	1.045	1.013	4.15	41.09	21.9 °L	637	1
Author: brasserie leyton Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2016 10:12 PM Notes:
Lawn Boy V6	Blonde Ale	5 Gallons	1.049	1.009	5.31	24.17	3.45 °L	637	0
Author: gcenter Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.0 oz Creation Date: 4/21/2020 3:58 AM Notes:
Better Bitter	Ordinary Bitter	2.5 Gallons	1.039	1.01	3.79	32.16	7.56 °L	637	0
Author: Gary F Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 57 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 2:19 PM Notes: Based on Criactastic Ordinary Bitter from NHC.
Lost Art American Pale Ale	Blonde Ale	11 Gallons	1.081	1.018	8.31	60.12	10.36 °L	637	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 2:56 PM Notes: Recipe pulled from https://www.homebrewersassociation.org/homebrew-recipe/lost-art-american-pale-ale/
벤스하버 블론드에일	Blonde Ale	240 Litres	1.05	1.013	4.83	16.67	3.67 °L	637	0
Author: dltkdals Boil Size: 260 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 9:16 AM Notes:
Barley By The Book	English Barleywine	24 Litres	1.086	1.021	8.59	45.18	15.13 °L	637	0
Author: rodfon Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 2:30 PM Notes:
Smoked Touski 12 G	Scottish Export	12 Gallons	1.059	1.015	5.79	26.71	19.62 °L	637	0
Author: dan mart Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2017 6:31 PM Notes:
N. English Brown 2- Bernie (Incomplete)	British Brown Ale	100 Litres	1.052	1.015	4.86	34.69	20.46 °L	637	0
Author: Village Brewery Boil Size: 109 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21.7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 3:30 AM Notes:
Kjeller 5 - Julestout Annus Horribilis 2020 20 Liter	Foreign Extra Stout	20 Litres	1.086	1.029	7.42	55.71	42.56 °L	637	0
Author: Kjeller 5 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 59.1 g Creation Date: 3/25/2017 1:23 PM Notes:
Dunk That Wheat	Dunkles Weissbier	5.5 Gallons	1.058	1.015	5.74	17.59	18.34 °L	637	2
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2016 12:18 AM Notes:
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