|
Hoptarded IV: Columbus Edition
|
No Profile Selected |
5 Gallons |
1.053 |
1.013 |
5.23 |
112.68 |
12.73 °L
|
644 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2012 4:16 AM |
| Notes: |
|
|
Unemmastone Ale
|
No Profile Selected |
20 Litres |
1.043 |
1.007 |
4.72 |
25.86 |
6.17 °L
|
644 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2017 4:28 PM |
| Notes: |
|
|
Edelweiss Klón
|
No Profile Selected |
45 Litres |
1.042 |
1.006 |
4.78 |
11.4 |
4.23 °L
|
644 |
1 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 510.9 g |
Creation
Date: 2/15/2022 7:54 AM |
| Notes: |
|
|
Saison 20 V.2
|
No Profile Selected |
5.75 Gallons |
1.049 |
1.01 |
5.17 |
27.4 |
4.52 °L
|
644 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 7:51 PM |
Notes: Mash grav. 1.066
Og. 1.048 |
|
|
Blond - Koen
|
No Profile Selected |
50 Litres |
1.054 |
1.012 |
5.5 |
31.3 |
3.81 °L
|
644 |
0 |
|
|
|
| Boil
Size: 83.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 8:50 PM |
| Notes: |
|
|
Pale Ale
|
No Profile Selected |
25 Litres |
1.042 |
1.007 |
4.51 |
29.72 |
6.14 °L
|
644 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2021 9:04 AM |
| Notes: |
|
|
SMaSH IPA
|
No Profile Selected |
12 Litres |
1.056 |
1.014 |
5.55 |
38.39 |
4.07 °L
|
644 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2022 2:20 PM |
| Notes: |
|
|
Grisette Élixir
|
Saison
|
5 Gallons |
1.035 |
1.006 |
3.78 |
27.02 |
4.28 °L
|
643 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 87 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 39.38 psi |
Creation
Date: 4/16/2024 9:22 PM |
| Notes: |
|
|
Sneaky Bastard Fresh Hop Hazy
|
Specialty IPA: New England IPA
|
23 Litres |
1.07 |
1.012 |
7.56 |
44.41 |
6.03 °L
|
643 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/13/2023 4:50 AM |
| Notes: |
|
|
Lemondrop Saison
|
Saison
|
5.5 Gallons |
1.055 |
1.016 |
5.03 |
24.61 |
3.36 °L
|
643 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2022 5:25 PM |
| Notes: |
|
|
Belgian Golden Strong Ale
|
Belgian Golden Strong Ale
|
26 Litres |
1.072 |
1.006 |
8.58 |
27.31 |
3.89 °L
|
643 |
1 |
|
|
|
| Boil
Size: 39.31 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 64 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2022 5:42 AM |
| Notes: |
|
|
Millside Farmhouse Ale
|
Alternative Grain Beer
|
23 Litres |
1.054 |
1.012 |
5.51 |
38.37 |
6.09 °L
|
643 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 1:01 PM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
5 Gallons |
1.085 |
1.018 |
8.75 |
29.08 |
6.65 °L
|
643 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2022 6:46 PM |
| Notes: |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.064 |
1.014 |
6.5 |
4.8 |
5.72 °L
|
643 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 4/21/2020 4:19 AM |
| Notes: |
|
|
Bosque Encantado - NEIPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.071 |
1.015 |
7.31 |
59.8 |
6.71 °L
|
643 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 4:59 PM |
| Notes: |
|
|
Quadium
|
Belgian Dark Strong Ale
|
25 Litres |
1.093 |
1.018 |
9.78 |
34.78 |
22.74 °L
|
643 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 7:36 AM |
| Notes: |
|
|
Cherry Dragon Bomb
|
Experimental Beer
|
3 Gallons |
1.133 |
1.033 |
13.2 |
48.64 |
50 °L
|
643 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2018 10:24 PM |
| Notes: |
|
|
Citra NE IPA All Grain
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.08 |
48.92 |
6.8 °L
|
643 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2018 1:22 AM |
| Notes: |
|
|
St. Brendan 12
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.103 |
1.017 |
11.34 |
21.41 |
31.02 °L
|
643 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2017 8:06 PM |
| Notes: |
|
|
Jamils BSA
|
Belgian Dark Strong Ale
|
3 Gallons |
1.103 |
1.02 |
10.83 |
25.13 |
16.33 °L
|
643 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2016 5:16 PM |
| Notes: |
|
|
|
|