All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Solar Eclipse Black IPA	Specialty IPA: Black IPA	23 Litres	1.057	1.01	6.14	48.17	41.24 °L	666	0
Author: Dhors Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 11:37 PM Notes:
Kodiak Black IPA	Specialty IPA: Black IPA	12 Gallons	1.064	1.011	6.98	72.3	26.29 °L	666	0
Author: MTSabo Boil Size: 15.81 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2023 6:00 PM Notes:
Grodziskie	Piwo Grodziskie	5.5 Gallons	1.033	1.007	3.42	25.04	4.05 °L	666	2
Author: AVE_Rage Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 9:55 PM Notes:
Sleeping Barber	American IPA	93 Gallons	1.062	1.015	6.14	89.39	10.45 °L	666	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 12:33 PM Notes:
DOUBLE HAZY IPA	Double IPA	2600 Litres	18.879	3.811	8.28	40.88	4.87 °L	666	0
Author: MattTrey Boil Size: 2632.88 Litres Boil Time: 30 Boil Gravity: 18.9 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 4:09 PM Notes:
Heisenbrau 17	American IPA	21 Litres	1.058	1.009	6.42	184.78	8.59 °L	666	1
Author: Saintex Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 5:55 PM Notes:
Pale Ale	Belgian Pale Ale	75 Litres	1.048	1.012	4.68	16.2171	0 °L	666	0
Author: Cerveza parley Boil Size: 80.67 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/2/2021 1:49 PM Notes:
Pliny Clone	Double IPA	5.5 Gallons	1.07	1.011	7.72	91.94	6.09 °L	666	0
Author: RustyBarrelHomebrewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 4:54 AM Notes: ========================== 4/26/2025 post brew day adjustments. came up short on efficiency and OG. could have been the pH miscalculation I hope that is the case and that the pH doesn't cause a taste able issue did not have planned amount of warrior. had only 0.3 oz planned 0.5 also did not add whirlfloc until the whirlpool ========================== 4/23/2025 I added the water additions into this recipe after I'd mashed in with the acid malt so the pH on this beer is really low eek. 4.4 atm ========================== 11/8/2021 initial recipe creation need water chemistry modified from byo recipe https://byo.com/recipe/russian-river-brewing-co-s-pliny-the-elder-clone/ kind of rounded things off and reduced some bittering hops because they seemed way too high
Monnik	Trappist Single	11 Litres	1.063	1.016	6.1	75.53	10.03 °L	666	0
Author: Uilspieel Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 9:22 AM Notes:
All In IPA	American IPA	2200 Litres	1.065	1.012	6.86	56.46	6.96 °L	666	0
Author: NewBrew22 Boil Size: 2100 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 12:07 AM Notes:
8 Sheep	Belgian Dark Strong Ale	3.5 Gallons	1.078	1.018	7.93	25.12	34.89 °L	666	0
Author: gllyons Boil Size: 5.8 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2016 5:17 PM Notes:
Creekside Brewing - Path Of The Rye-teous	Specialty IPA: Rye IPA	5.5 Gallons	1.075	1.018	7.38	30.4	7.83 °L	666	0
Author: Ombank Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 10:26 PM Notes:
In The Red IPA	Specialty IPA: Red IPA	60 Litres	1.055	1.009	6.05	46.05	10.87 °L	666	1
Author: Light Horse Brewing Co Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 10:15 AM Notes: PVPP mix 9 grams with 90ml of water to make a slurry
Partigyle Belgian	Belgian Dark Strong Ale	8 Gallons	1.063	1.014	6.41	0	16.11 °L	666	0
Author: elaplant74 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 2:01 AM Notes:
Brit Wit	Witbier	5.5 Gallons	1.05	1.012	4.95	15.61	3.98 °L	666	1
Author: pjs321 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 4:19 PM Notes:
CNJ Clone	American IPA	5 Gallons	1.072	1.011	8.07	41.19	5.76 °L	666	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 2:31 PM Notes:
Kolsch Yeast Rye Ipa	Specialty IPA: Rye IPA	6 Gallons	1.06	1.014	5.97	57.96	8.38 °L	666	1
Author: RyDog Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 1:49 AM Notes: I’ll see if I convert more of the rye with 6 row. OG is 68% at 1.058.
Barrel Aged Red Rye IPA	Specialty IPA: Red IPA	23.02 Litres	1.067	1.013	7.08	29.95	16.28 °L	666	1
Author: Lew's Microbrews Boil Size: 20.6 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2018 6:16 AM Notes:
Black Columbus	Specialty IPA: Black IPA	100 Litres	1.06	1.011	6.44	77.5	38 °L	666	1
Author: Credible Sauce Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 5:06 PM Notes:
Farmhouse	Belgian Pale Ale	5.5 Gallons	1.05	1.01	5.17	57.96	7.59 °L	666	0
Author: GG&G brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2017 6:47 PM Notes:
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