All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gorgeous George's Strong Ale	British Strong Ale	5 Gallons	1.069	1.019	6.62	50.04	20.27 °L	679	1
Author: winniethebrew Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 79 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 8:09 PM Notes:
Herbal English Porter 2022-05-15	English Porter	20 Litres	1.051	1.014	4.95	41.01	27.8 °L	679	0
Author: Chae hyeon Na Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2022 12:47 AM Notes: mash ph 4.9(25도) 발효전 ph5.2 발효후 ph5.14 카라기난 영양제 투입시 각 30ml 물추가
Druga Tura	Blonde Ale	19.5 Litres	1.069	1.013	7.4	36.45	8.01 °L	679	0
Author: Vlada017 Boil Size: 27.14 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 11/29/2021 10:47 PM Notes:
Mango Pale Ale	Blonde Ale	20.8 Litres	1.059	1.015	5.82	17.11	4.14 °L	679	0
Author: Blind pigs Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 7:23 PM Notes:
Dearg Na HÉireann	Irish Red Ale	15 Litres	1.046	1.016	3.98	20.39	13.41 °L	679	0
Author: Piccolo Collettivo Pirata Boil Size: 21.09 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/20/2021 7:50 AM Notes:
Oatmeal Stout #24	Oatmeal Stout	21.2 Litres	1.066	1.015	6.72	34.86	44.7 °L	679	1
Author: Nico588 Boil Size: 27.6 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 3:26 AM Notes:
Black Is The New Red 20 L	Irish Red Ale	20 Litres	1.054	1.014	5.25	23.06	18.26 °L	679	0
Author: Hugh Jahangover Boil Size: 24.8 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 1/14/2020 4:51 PM Notes:
ORIGEN N.2 - LEINSTER - Irish Red Ale	Irish Red Ale	19.5 Litres	1.046	1.011	4.53	19.85	10.86 °L	679	2
Author: Boil Size: 27.1 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 51 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 116.9 g Creation Date: 10/5/2019 11:51 PM Notes:
Lucha Da Casa	Scottish Light	20 Litres	1.03	1.008	2.83	11.5	11.82 °L	679	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 72 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 3:56 PM Notes:
Sept Pake	American Pale Ale	5.5 Gallons	1.055	1.016	5.14	49.3	9.37 °L	679	0
Author: Toot Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 10:51 PM Notes:
Pale Ale Run	American Pale Ale	10 Gallons	1.059	1.01	6.42	60.22	6.91 °L	679	0
Author: Brew Lab Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 9:01 PM Notes:
Dank Reynolds	American Pale Ale	21 Litres	1.045	1.01	4.52	90.23	4.9 °L	679	0
Author: leeson Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 9:57 PM Notes:
Sybillasczie	Blonde Ale	13 Litres	1.055	1.013	5.56	21.98	5.09 °L	679	1
Author: Timox Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 7:40 PM Notes: Hiiva Brewgo Ale 0 66 15 67 30 66 45 66 60 65.5 75 66 90 66 OG 1.055 FG 1.016
Dry Stout 1	Irish Stout	4 Gallons	1.043	1.011	4.12	35.47	38.12 °L	679	0
Author: beckster Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 2:49 AM Notes:
Mystery Ale	American Pale Ale	20 Litres	1.052	1.01	5.44	49.69	7.04 °L	679	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2017 1:54 PM Notes:
Hot Mama Blonde	Blonde Ale	5 Gallons	1.05	1.011	5.08	23.32	3.9 °L	679	0
Author: @bullenbeisser_homebrewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 10:22 PM Notes:
BN Colab Stout	Oatmeal Stout	11 Gallons	1.059	1.016	5.6	32.23	38.74 °L	679	0
Author: Tractor Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2017 7:39 PM Notes: 2 Vials with 24 hr/2L starter.
Skagit Blonde - 3 Bbl	Blonde Ale	98 Gallons	1.054	1.014	5.2	30.4	6.09 °L	679	0
Author: dave@singlespeedbrewing.com Boil Size: 110 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2017 7:17 PM Notes: Pitch at 65 F Ferment at 68 F *All Skagit malts, with the exception of the oats *Loosely based on VerMONTY Python Crash to 62F after fermentation: Dry Hop Schedule: Day One - Harvest Yeast, add Dry Hop Charge #1 Day Two - Idle Day Three - Dry Hop Charge #2 Day Four - Idle Day Five - Idle Day Six - Lower temperature to 34 F Day Seven - Remove Dry Hops
DRUNK MONKEY PALE ALE	American Pale Ale	1 Gallons	1.074	1.01	8.34	24.69	4.62 °L	679	0
Author: Natvive Warrior Brews Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2017 3:20 AM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.044	1.01	4.51	0	11.04 °L	679	0
Author: ran soaen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 49 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 6:05 PM Notes:
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