DRUNK MONKEY PALE ALE Beer Recipe | All Grain American Pale Ale by Natvive Warrior Brews | Brewer's Friend
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DRUNK MONKEY PALE ALE

242 calories 18.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 18.8 g (Per 12oz)
Created: Wednesday January 11th 2017
1.074
1.010
8.3%
24.7
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 72.7%
8 oz Rolled Oats8 oz Rolled Oats 33 2.2 18.2%
4 oz Honey4 oz Honey 42 2 9.1%
44 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Amarillo0.15 oz Amarillo Hops Pellet 8.6 Boil 60 min 24.69 5%
0.60 oz Amarillo0.6 oz Amarillo Hops Pellet 8.6 Boil 0 min 20%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 8.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 33.3%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"DRUNK MONKEY PALE ALE" American Pale Ale beer recipe by Natvive Warrior Brews. All Grain, ABV 8.34%, IBU 24.69, SRM 4.62, Fermentables: (Pale 2-Row, Rolled Oats, Honey) Hops: (Amarillo, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-11 03:20 UTC
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