All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Helles (neipa)	Munich Helles	9 Gallons	1.049	1.011	4.98	17.1	3.95 °L	709	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 6:40 AM Notes:
Watermelon Cherry Cider	Fruit Cider	2 Gallons	1.041	1.01	4.02	0	4.11 °L	709	0
Author: Boil Size: 2.25 Gallons Boil Time: N/A Boil Gravity: 1.041 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 7:09 PM Notes:
Junta Tudo	American Light Lager	20.8 Litres	1.039	1.007	4.14	14.02	5.04 °L	709	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 5:02 PM Notes:
Aguamiel Romero I 05/02/2021	Dry Mead	24 Litres	1.092	1.002	11.81	0	6.4 °L	709	0
Author: Boil Size: 24 Litres Boil Time: N/A Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 8:57 PM Notes:
Chevira Mexican Lager	International Pale Lager	310 Gallons	13.491	3.49	5.38	17.86	5.48 °L	709	0
Author: Boil Size: 313 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 7:28 PM Notes:
Hers	Cream Ale	5.5 Gallons	1.068	1.009	7.72	45.9	4.4 °L	709	1
Author: run dan run Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 1:06 PM Notes:
Czechmate	Czech Premium Pale Lager	8 Gallons	1.046	1.011	4.63	44.43	4.35 °L	709	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2019 12:02 AM Notes:
Helles	Munich Helles	6 Gallons	1.047	1.011	4.83	16.96	3.81 °L	709	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 9:21 PM Notes:
Kolk Astelpaju IPA	American Light Lager	1100 Litres	13.928	2.461	6.32	49.9	7.86 °L	709	0
Author: MaHü Boil Size: 1120 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 11:13 AM Notes:
Rødt Bål	Classic Rauchbier	19 Litres	1.058	1.013	5.85	22.56	11.68 °L	709	0
Author: Nils P Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2019 7:51 AM Notes:
Fall Fest Lager/ Oktober Tan	Vienna Lager	6 Gallons	1.049	1.007	5.45	62.89	10.07 °L	709	0
Author: abdrak Boil Size: 7.5 Gallons Boil Time: 50 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2015 6:18 PM Notes: mash in at almost 2 qt/lb=7.5 gal of mash mash at 150 F @ 0700 batch sparge at 151 F @ 0800 2/3 whirlfloc tablet hops = 2020 centennial and 2018 cascade pellets from freezer. OG 1.046 post boil 5.5 gal to lager~ plus ~ a gal left over in the hops for a mini batch w/ us-05 pitched dry at 75 weather cool and steady 12/6/20 bubbling next AM at 65F move to and ferment in ferment cave at ~ 46 f mishaps: -drained first runnings to ground -started raining during chilling (like always) and some went in the kettle (like always) -couldnt find hop screen and rigged filter fell off. stopped shy of 6 gal to fermentor when valve plugged - good enough.
Vienna Lager	International Amber Lager	5.5 Gallons	1.04	1.012	3.61	28.84	10.67 °L	709	1
Author: Brewpastor Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:16 PM Notes:
Niverts Altbier	Kölsch	22 Litres	1.048	1.008	5.29	48.5	7.84 °L	709	0
Author: xalfons Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 3:07 PM Notes:
Pils Like	Czech Premium Pale Lager	24 Litres	1.064	1.015	6.48	37.68	5.53 °L	709	0
Author: oracleoftruth Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 12:53 PM Notes:
Mornin'	American Light Lager	1080 Litres	1.067	1.015	6.85	22.11	34.86 °L	709	0
Author: seanwheldon Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 84 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2017 10:03 PM Notes:
Pilsner	Czech Pale Lager	23.5 Litres	1.051	1.014	4.75	31.73	3.44 °L	709	0
Author: m0rt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2017 9:00 PM Notes:
Konrads Fløte-Ale	Cream Ale	23 Litres	1.055	1.014	5.43	21.35	5.22 °L	709	0
Author: Konrad Håndbryggeri Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2016 10:01 AM Notes:
Mead - 161007	Other Fruit Melomel	5.5 Gallons	1.107	1.027	10.5	0	3.24 °L	709	0
Author: Markiv68 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2016 7:21 PM Notes: Warmed honey, 1 gallon juice & water (to 6gal) for a bit. Stir started 1 pkg Lalvin EC-1118 aprx 12 hours in 1000ml Grapefruit-161007 wort. Cooled Mead mix overnight. Added yeast starter. OG 1.165 ============== 161026 Racked to glass 1.070 ------ 170212 - bottling - 1.063 13.4% ------
Smoked/Oaked Nut Brown	American Light Lager	11 Gallons	1.052	1.013	5.15	19.19	10.82 °L	709	0
Author: Cat_aclysm Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2016 8:32 PM Notes:
Bourbon Oak Aged Blumpkin Ale	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.044	1.015	3.77	35.24	14.75 °L	709	2
Author: mrdrk417 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2015 9:02 PM Notes:
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