All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Poslední Běh Czech Pils	Czech Premium Pale Lager	4 Gallons	1.058	1.016	5.57	49.48	4.23 °L	724	0
Author: Brewmaster Brent Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 48 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 11:18 PM Notes:
Leprechaun Piss	International Pale Lager	5.5 Gallons	1.048	1.007	5.41	36.52	4.86 °L	724	0
Author: ChrisYäger Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 2:28 AM Notes:
Patty's Porter	English Porter	2 Gallons	1.085	1.022	8.24	40.4	36.01 °L	724	2
Author: Siamak Boil Size: 3.31 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.4 oz Creation Date: 10/28/2023 6:07 AM Notes: Brew Date: 9/14/25 Pre-Boil O.G. = 1.060 Post Boil O.G. = 1.084 F. G. Secondary 9/28/25 = 1. Bottle Day = ABV = Secondary & oak cubes: Bottle: Test:
Red Shamrock Ale	Irish Red Ale	1.5 Gallons	1.07	1.019	6.6	46.78	16.67 °L	724	0
Author: ScooterBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2023 6:37 PM Notes:
Pseudo Lager 1	German Pils	21 Litres	1.051	1.01	5.39	38.75	6.18 °L	724	0
Author: xalfons Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 4:04 PM Notes:
Dry Irish Stout	Irish Stout	155 Gallons	13.163	3.225	5.34	29.2	33.88 °L	724	0
Author: Crow Hop Boil Size: 163 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2022 8:19 PM Notes:
Phantom Warrior	Weissbier	255 Gallons	11.976	2.56	5.02	15.16	4.19 °L	724	0
Author: Boil Size: 256.68 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 7:31 PM Notes:
The Great Chicharito PBS Kit (AG)	Vienna Lager	5.5 Gallons	1.055	1.014	5.39	23.25	6.09 °L	724	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2022 9:54 PM Notes:
Tracy's Hefe	Weissbier	5.5 Gallons	1.051	1.014	4.96	35.09	5.96 °L	724	0
Author: AndyMild Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 8:17 PM Notes: Mash - 128 degree F for 15 minutes, then 148 for 45 minutes
Dry Hopped Lager	Czech Pale Lager	18.9 Litres	1.051	1.009	5.55	55.65	3.32 °L	724	0
Author: JFKellers Boil Size: 27.4 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 7:05 PM Notes:
Anna NiKolsch Smith	Kölsch	5 Gallons	1.05	1.011	5.12	21.7	3.37 °L	724	1
Author: High Strangeness Brewing Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2016 2:18 AM Notes:
Kölsch	Kölsch	34 Litres	11.897	2.334	5.1	22.94	3.26 °L	724	0
Author: nurse02 Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 10.3 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 7:59 AM Notes:
Electric EL Hefe V6	Weissbier	11.5 Gallons	1.052	1.012	5.22	10.8	3.8 °L	724	8
Author: hawkdrvr Boil Size: 14.9 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2019 10:22 PM Notes:
Esb Bb	Best Bitter	5.75 Gallons	1.051	1.014	4.86	36.67	11.56 °L	724	0
Author: corym Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 2:36 AM Notes: 153-154 give or take a degree mash temp, 10 minute whirlfloc addition
NZP3	Czech Premium Pale Lager	5.5 Gallons	1.052	1.01	5.46	27.13	4.2 °L	724	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 6:07 AM Notes:
Polska Pszenica	American Wheat Beer	33 Litres	12.973	2.665	5.52	32.38	5.89 °L	724	0
Author: Mateusz Sokalski Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 1:37 PM Notes:
Rodge's Scotch Ale	Scottish Light	6.5 Gallons	1.055	1.017	5.05	30.65	21.1 °L	724	0
Author: Rodge Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2018 9:23 PM Notes: Include a 2 gallon brisk boil of initial mash run out (30 min.) during sparge.
AllGrain_Wheat	Weissbier	22 Litres	1.049	1.007	5.58	11.16	3.45 °L	724	0
Author: Let's Make Some Beer Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 10:39 PM Notes:
Schwarzwald Doppelbock	Doppelbock	400 Litres	1.082	1.016	8.69	14.08	18.15 °L	724	0
Author: PintOfBuer Boil Size: 407 Litres Boil Time: 120 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 7:06 PM Notes:
Marzen	Märzen	6.5 Gallons	1.048	1.011	4.85	23.31	11.01 °L	724	0
Author: Dawg Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 11:06 PM Notes:
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