All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Zealand Pilsner	Classic American Pilsner	30 Litres	1.05	1.008	5.48	63.73	3.9 °L	998	1
Author: Wolf Pack Brewing Boil Size: 41.15 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 12/31/2024 4:01 AM Notes: https://www.gladfieldmalt.co.nz/brewing-recipes/traditional-nyoo-zilund-pilsner
Wheatwine	No Profile Selected	5.5 Gallons	1.107	1.025	10.72	54.18	9.84 °L	998	0
Author: Wemet Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.091 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2016 4:15 PM Notes:
MykZen	Oktoberfest/Märzen	5.5 Gallons	1.056	1.014	5.48	0	12.96 °L	998	0
Author: Myk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 49 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2015 11:36 PM Notes:
BelgIPA	Specialty IPA: Belgian IPA	10 Litres	19.048	5.003	7.75	77.7	12.88 °L	997	0
Author: kilcars Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 19 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2017 12:36 PM Notes:
HAZY JANE	Specialty IPA: New England IPA	12 Gallons	1.066	1.011	7.21	31.18	5.64 °L	997	0
Author: Ozarks Mountain Brewery Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 1:26 AM Notes:
ATF Belgian Dubbel	Belgian Dubbel	25 Litres	1.067	1.01	7.51	18.76	14.33 °L	997	1
Author: nisman Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 7:11 AM Notes:
BPA	Belgian Pale Ale	5.9 Litres	1.051	1.009	5.47	32.43	3.84 °L	997	0
Author: magnetic_sky Boil Size: 6 Litres Boil Time: 15 Boil Gravity: 1.05 Efficiency: 81 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 4:32 PM Notes: Also includes a culture built up from Saison Hennepin dregs.
56 - Pale Ale-new Fridge	American IPA	24 Litres	1.05	1.009	5.37	31.55	5.84 °L	997	0
Author: Dan Dudas Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2017 7:43 AM Notes:
Back On Track Session IPA Resourced	Specialty IPA: New England IPA	36.4 Litres	1.04	1.008	4.28	30.5	4.02 °L	997	0
Author: Geof3010 Boil Size: 42 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 7.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2017 1:38 AM Notes:
The Belfast Nut	Mixed-Style Beer	5.5 Gallons	1.038	1.012	3.35	0	5.46 °L	997	1
Author: Brian Lupo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 3:42 PM Notes: FG. 1.004 4.5% ABV 1lb pistachios toasted in oven Steeped in water Frozen, Scraped off fats and oils Pureed 1.5 ozs and jarred with Skyy Vodka.
As Nero Watches, We Burn	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.014	5.6	26.02	5.08 °L	997	0
Author: Two Shepherds Brewing Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2017 12:42 AM Notes:
#trial 1	American IPA	21 Litres	1.052	1.013	5.14	31.67	10.71 °L	997	0
Author: Jack F Baron Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 10:16 AM Notes:
Big Double IPA	Double IPA	3 Gallons	1.099	1.013	11.35	374.42	7.75 °L	997	0
Author: Phillip092 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 6:51 PM Notes:
DIPA	Double IPA	19 Litres	1.083	1.018	8.64	78.66	5.37 °L	997	0
Author: KristofferD Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2017 7:26 AM Notes:
Coal Shed Ipa	American IPA	22 Litres	1.071	1.021	6.45	61.24	5.01 °L	997	4
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 11:35 AM Notes:
Capreta_V.03_erro	Specialty IPA: Black IPA	30 Litres	1.06	1.011	6.48	99.16	50 °L	997	1
Author: Mulamanca Boil Size: 45 Litres Boil Time: 95 Boil Gravity: 1.04 Efficiency: 23 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2016 2:45 PM Notes: Tivemos um problema de vazamento embaixo da panela, perdemos muita agua do cold mash e qndo fizemos a medição da densidade estava muito abaixo, acabamos aumentando o tempo de fervura em 20 min e acrescentamos açucar e extrato de malte....
The Kitchen Sink	American IPA	5.5 Gallons	1.064	1.011	6.99	68.24	4.24 °L	997	0
Author: Skoodog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2016 3:28 PM Notes: Pitch at 60F and set ferm chamber to 65F for first week, then set to 68F after dry hop additions.
Belgian Brown	Belgian Dubbel	11 Gallons	1.063	1.016	6.21	16.56	31.44 °L	997	0
Author: Phillip Davis Boil Size: 14.5 Gallons Boil Time: 120 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2016 7:23 PM Notes: last dubbels I've brewed have been infected with my crazy house lacto/bacteria strain that runs amuck. So I payed extra attention to sanitation with brand new PBW with hot/warm water all the way to the top and brushed out, along with new star sanz to follow it out. I even baked the plate chiller just for insurance. Hit OG of 1.064
Chinook Pale Ale	American IPA	6 Gallons	1.048	1.009	5.19	35.09	3.17 °L	997	0
Author: Tribs 'n Jer Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2016 5:19 PM Notes:
Fucken Somethin IPA	American IPA	6 Gallons	1.069	1.022	6.13	54.6	5.11 °L	997	1
Author: Brewbert Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2015 9:51 PM Notes:
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