All-grain Homebrew Beer Recipes

Page 11028 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown	Dark Mild	1225 Litres	1.049	1.013	4.79	19.65	18.8 °L	21	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 10:33 PM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.061	1.01	6.69	68.3	5.24 °L	21	0
Author: Pinetops Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 6:34 PM Notes: From Apartment Brewer summer 2025 - sub Riwaka for Nelson Sauvin
アンバー神社	Märzen	1000 Litres	1.052	1.013	5.08	0	6.52 °L	21	0
Author: Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2025 8:51 AM Notes:
Fekete Sor	Munich Dunkel	34 Litres	1.051	1.013	5.05	28.49	41.09 °L	21	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 5:53 AM Notes:
Kolsch	Kölsch	20 Litres	1.046	1.009	4.81	22.27	3.54 °L	21	0
Author: Dred65 Boil Size: 24.95 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 4:14 AM Notes:
EBH - Marzen V2	Märzen	10 Gallons	1.058	1.014	5.7	0	10.65 °L	21	0
Author: Beernst Boil Size: 12.25 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2025 7:14 PM Notes:
Prague To Be Tipsy	Czech Premium Pale Lager	25.5 Gallons	1.049	1.007	5.52	29.47	3.42 °L	21	0
Author: Brewman Martin Boil Size: 27.88 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 6:38 PM Notes:
More Orangey Haze	Specialty IPA: New England IPA	5.5 Gallons	1.054	1.014	5.32	45.58	6.23 °L	21	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 7:19 PM Notes: CaCl 10g gypsum 5g espom slat 3g salt 3g OG 1.052
Big D's Red Ale	Irish Red Ale	10 Gallons	1.044	1.012	4.2	23.6	13.02 °L	21	1
Author: mike07754 Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 3:00 PM Notes:
Abricreuze Bierre	Fruit and Spice Beer	40 Litres	1.069	1.012	7.42	4.38	11.24 °L	21	0
Author: boshba Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 7:59 AM Notes:
SMASH Mosaic IPA	American IPA	28 Gallons	1.059	1.01	6.35	53.94	4.25 °L	21	0
Author: Sully574 Boil Size: 29.99 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/14/2025 2:58 PM Notes:
Arete Teste Eficiencia	American Pale Ale	2700 Litres	10.111	2.159	4.21	31.71	3.57 °L	21	0
Author: LRRodrigues Boil Size: 2997.5 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 95 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 7/25/2025 6:31 PM Notes:
Summer Sunrise 2.0	Witbier	5 Gallons	1	1	0	20.51	20.68 °L	21	0
Author: Brew Club Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 12:53 AM Notes: Add 2 oz, of FRESH orange peel in the fermenter for a 5 gallon batch.
Smokey Conundrum - Beechwood Ale	Specialty Smoked Beer	5 Gallons	1.045	1.008	4.84	47.37	6.41 °L	21	0
Author: jnk Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.86 psi Creation Date: 7/24/2025 2:33 PM Notes:
Czech Crispiness	Czech Pale Lager	5 Gallons	1.045	1.012	4.32	31.6741	3.31 °L	21	0
Author: Chumpsky Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79.5 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/24/2025 2:20 AM Notes: Ferment for 18 days @ 48 F Ferment for 3 days @ 59 F Also This is a single decoction mash 148 F for 30 min 158 F for 30 min 170 F for 15 min -Pull 1/3 mash volume at beginning of second step, raise to a boil in a separate kettle and boil for 15 min before adding back into mash tun to raise to the final temp of 170
Malá Spojka	American IPA	50 Litres	1.036	1.009	3.56	15.85	3.43 °L	21	0
Author: Martin Klingel Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 5:16 PM Notes:
Pacific Black Lager	Schwarzbier	21 Litres	1.042	1.006	4.74	30.38	28.87 °L	21	0
Author: Boil Size: 26.86 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 10:29 PM Notes:
Leftover Light	Australian Sparkling Ale	20 Litres	1.034	1.009	3.36	15.23	3.51 °L	21	0
Author: mikec012003 Boil Size: 24 Litres Boil Time: 50 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 6:32 AM Notes: OG 1.030 Onto Porter (S-04)
Theft City Spring Ale	American Pale Ale	25 Litres	1.049	1.01	5.27	32.04	8.27 °L	21	0
Author: Theft City Brewing Boil Size: 30.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 81 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.03 bar Creation Date: 7/16/2025 12:22 PM Notes: Starter: 1,8l water, 190g DME, 11g US-05
Moon Rocks	Blonde Ale	20.8 Litres	1.056	1.014	5.48	42.28	8.33 °L	21	0
Author: Sparge Simpson Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 7:48 PM Notes:
« First ‹ Previous 11024 11025 11026 11027 11028 11029 11030 11031 11032 Next › Last »							Page 11028 of 11,038 20 Recipes of 220,755