View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Malá Spojka

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 65 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)

Created: Wednesday July 23rd 2025

Original Gravity:

1.036

Final Gravity:

1.009

ABV (standard):

3.6%

IBU (tinseth):

15.9

SRM (morey):

3.4

Mash pH

n/a

Cost Kč

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	Weyermann - Bohemian Pilsner Malt6 kg Bohemian Pilsner Malt	36.8	2.43	70.6%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	11.8%
1 kg	Flaked Wheat1 kg Flaked Wheat	34	2	11.8%
0.50 kg	Flaked Rye0.5 kg Flaked Rye	36	2.8	5.9%
8.50 kg / Kč 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Yakima Valley Hops - Citra15 g Citra Hops	Pellet	13.1	Boil	60 min	12.21	7.7%
15 g	Yakima Valley Hops - Talus15 g Talus Hops	Pellet	9.2	Whirlpool	0 min	1.38	7.7%
15 g	Yakima Valley Hops - Sabro15 g Sabro Hops	Pellet	15.1	Whirlpool	0 min	2.27	7.7%
25 g	Yakima Valley Hops - Talus25 g Talus Hops	Pellet	9.2	Dry Hop	3 days		12.8%
25 g	Yakima Valley Hops - Sabro25 g Sabro Hops	Pellet	15.1	Dry Hop	3 days		12.8%
50 g	Yakima Valley Hops - Talus50 g Talus Hops	Pellet	9.2	Dry Hop	7 days		25.6%
50 g	Yakima Valley Hops - LUPOMAX Sabro50 g LUPOMAX Sabro Hops	Pellet	19.5	Dry Hop	7 days		25.6%
195 g / Kč 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Yakima Valley Hops - Citra (Pellet) 15 g Citra (Pellet) Hops	12.21	7.7%
90 g	Yakima Valley Hops - Talus (Pellet) 90 g Talus (Pellet) Hops	1.38	46.1%
40 g	Yakima Valley Hops - Sabro (Pellet) 40 g Sabro (Pellet) Hops	2.27	20.5%
50 g	Yakima Valley Hops - LUPOMAX Sabro (Pellet) 50 g LUPOMAX Sabro (Pellet) Hops		25.6%
195 g / Kč 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
32.3 L		Strike	72 °C	67 °C	60 min
Starting Mash Thickness: 3.8 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-07-24 12:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost Kč	Cost %
Fermentables	Kč
Steeping Grains (Extract Only)	Kč
Hops	Kč
Yeast	Kč
Other	Kč
Cost Per Barrel	Kč 0.00
Cost Per Pint	Kč 0.00
Total Cost	Kč 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!