All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Melon Wheat Beer	Weissbier	25 Litres	1.049	1.012	4.84	19.57	4.73 °L	21	0
Author: Pan's Microbrewry Boil Size: 29.23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 3:17 PM Notes:
Summer IPA - Simcoe & Idaho	American Pale Ale	19 Litres	1.057	1.011	6.04	47.99	10.56 °L	21	0
Author: TomHardy1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 5:21 PM Notes:
Kohaku	American Amber Ale	5.5 Gallons	1.054	1.017	4.9	24.35	17.38 °L	21	0
Author: Dr. Chicago Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 12:00 AM Notes:
Brown IPA	Specialty IPA: Brown IPA	22 Litres	1.083	1.021	8.16	35.68	20 °L	21	0
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 4:22 AM Notes:
Saison De Ciel	Saison	1000 Litres	1.044	1.004	5.22	19.27	3.1 °L	21	0
Author: Boil Size: 1070 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 2:38 AM Notes:
Wit Beer EW	Weissbier	1500 Litres	1.043	1.011	4.27	0	3.4 °L	21	0
Author: Nhi Mai Boil Size: 1600 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 2:16 AM Notes:
Summer Stout	American Porter	5 Gallons	1.054	1.013	5.45	0	50 °L	21	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 3:40 PM Notes:
Spree	Berliner Weisse	5 Gallons	1.03	1.007	3.03	3.49	2.13 °L	21	0
Author: Iron Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 1:33 PM Notes:
The Fool	Weissbier	10 Gallons	1.039	1.01	3.82	15.33	3.08 °L	21	0
Author: Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 3:21 AM Notes:
Single Speed	American IPA	6 Gallons	1.071	1.014	7.51	41.65	4.7 °L	21	0
Author: TeeGee59 Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 6:43 PM Notes:
XPA - Balter	American Pale Ale	58 Litres	1.048	1.012	4.73	30.66	3.75 °L	21	1
Author: Ireland-Australia Brewing Boil Size: 73.42 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2023 11:32 PM Notes:
Awesome Recipe	Ordinary Bitter	23 Litres	1.044	1.009	4.52	0	5.49 °L	21	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/7/2025 6:10 AM Notes:
Cerveza Rosada De Fresa	Blonde Ale	26 Litres	1.042	1.008	4.42	8.28	5.29 °L	21	0
Author: Boil Size: 31.8 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 141.5 g Creation Date: 7/7/2025 3:18 AM Notes:
Awesome Recipe	Blonde Ale	15 Litres	1.079	1.015	8.41	129.83	7.45 °L	21	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 8:22 PM Notes:
Hefe	Weissbier	185 Gallons	12.529	3.361	4.91	9.83	3.63 °L	21	0
Author: ncomeau Boil Size: 201.28 Gallons Boil Time: 90 Boil Gravity: 11.6 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 7:17 PM Notes:
BC Pale Ale	American Pale Ale	26 Gallons	12.568	3.025	5.11	35.93	8.39 °L	21	0
Author: COOPaleworks Boil Size: 28.5 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 2:08 PM Notes:
PALE ALE GOHE	American Pale Ale	300 Litres	1.049	1.012	4.83	39.59	4.32 °L	21	0
Author: AGOHE Boil Size: 320 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 4:02 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.071	1.019	6.84	78.87	8.71 °L	21	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 10:59 PM Notes:
Espresso Martini Porter	American Porter	23 Litres	1.067	1.017	6.52	30.92	44.22 °L	21	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2025 2:00 PM Notes: Did a secondary for a week with rum soaked oak cubes (100g) and Vanilla pods adding the coffee after 4 days. Definitely needed to age on oak for a longer time to get anything from them. Probably should have added more coffee beans or left them longer. Initial aroma was intense but has since faded. more like 2 or weeks vanilla and oak then coffee for a few days. still pretty tasty and fairly balanced.
Irish Stout	Irish Stout	5 Gallons	1.054	1.014	5.17	38.21	43.71 °L	21	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/4/2025 4:11 AM Notes:
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