Double Golden Lager V5
|
International Pale Lager
|
76 Gallons |
16.911 |
3.568 |
7.63 |
41.26 |
7.03 °L
|
60 |
1 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 15.4 |
Efficiency: 77 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 6:04 PM |
Notes: fermented out really well, updated the Hops, adding an additional ounce of Columbus at 60 mins to offset the booziness/sweetness of the beer.
Good overall. ended up at 7.7%
|
|
Maibock
|
Festbier
|
19.5 Litres |
1.039 |
1.008 |
4.01 |
50.64 |
3.82 °L
|
60 |
2 |
|
|
Boil
Size: 22.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 7:17 AM |
Notes: |
|
Lesser Dane
|
International Pale Lager
|
6.25 Gallons |
1.061 |
1.011 |
6.51 |
22.42 |
5.28 °L
|
60 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 4:43 PM |
Notes: |
|
Goat Head Maibock
|
Helles Bock
|
15 Gallons |
1.068 |
1.011 |
7.52 |
27.7 |
4.82 °L
|
60 |
0 |
|
|
Boil
Size: 19.36 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 10.93 psi |
Creation
Date: 6/23/2025 11:06 PM |
Notes: |
|
Mertsin Golden Vienna Lager
|
Vienna Lager
|
20 Litres |
1.056 |
1.009 |
6.2 |
22.6 |
9.84 °L
|
60 |
1 |
|
|
Boil
Size: 24.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 4:04 PM |
Notes: |
|
Watermelon Hefe
|
Weissbier
|
10.5 Gallons |
1.048 |
1.007 |
5.42 |
14.53 |
3.73 °L
|
60 |
0 |
|
|
Boil
Size: 12.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 2:52 PM |
Notes: |
|
Gingers (Amber Rye Lager)
|
Czech Amber Lager
|
5 Gallons |
1.057 |
1.009 |
6.29 |
49.88 |
15.38 °L
|
60 |
0 |
|
|
Boil
Size: 5.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 10.51 psi |
Creation
Date: 6/12/2025 12:53 AM |
Notes: |
|
Hefeweizen
|
Weissbier
|
18 Litres |
1.058 |
1.012 |
6.05 |
13.65 |
5.13 °L
|
60 |
2 |
|
Author:
|
|
|
|
Boil
Size: 22.75 Litres |
Boil Time: 15 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 8:18 AM |
Notes: |
|
Pineapple Haze Redux
|
American Wheat Beer
|
5 Gallons |
1.05 |
1.01 |
5.15 |
25.34 |
3.43 °L
|
60 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 2:56 PM |
Notes: |
|
Schwarzbier
|
Schwarzbier
|
580 Litres |
11.957 |
2.1 |
5.25 |
11.74 |
26.15 °L
|
60 |
0 |
|
|
Boil
Size: 585.68 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 10:20 AM |
Notes: |
|
Strawberry Coconut Wheat Beer
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.009 |
5.23 |
20.66 |
4.12 °L
|
60 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 5:00 PM |
Notes: coconut wheat beer
Soak 100g coconut in malibu liquor and add to secondary
dry toast all coconut on a pan
Fresh or strawberry puree, added after fermentation. |
|
Aromatic Best
|
Best Bitter
|
16 Litres |
1.042 |
1.01 |
4.27 |
37.37 |
12.9 °L
|
60 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 8:21 PM |
Notes: |
|
NaranjitaAle
|
International Pale Lager
|
55 Litres |
1.041 |
1.006 |
4.61 |
18.45 |
2.91 °L
|
60 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 4:22 PM |
Notes: |
|
Hefelinsen(gf Brewing Book)
|
Weissbier
|
5.5 Gallons |
1.046 |
1.01 |
4.78 |
12.99 |
6.43 °L
|
60 |
1 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 4:44 AM |
Notes: |
|
Vienna
|
Vienna Lager
|
140 Gallons |
1.041 |
1.01 |
4.14 |
31.92 |
9.57 °L
|
60 |
0 |
|
|
Boil
Size: 140 Gallons |
Boil Time: 120 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2025 7:48 PM |
Notes: |
|
I Got A Big Bag Of Motueka (NZ Pils Style)
|
German Pils
|
5.5 Gallons |
1.059 |
1.011 |
6.25 |
36.2 |
3.96 °L
|
60 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2025 7:05 PM |
Notes: |
|
Pekko Lager
|
International Pale Lager
|
3.5 Gallons |
1.041 |
1.007 |
4.58 |
39.02 |
20.12 °L
|
60 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2025 1:52 PM |
Notes: |
|
Palulener Hasonmas
|
Weissbier
|
21 Litres |
1.053 |
1.011 |
5.55 |
12.49 |
3.51 °L
|
60 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 80 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 8:18 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
60 Litres |
1.053 |
1.014 |
5.1 |
9.73 |
3.48 °L
|
60 |
0 |
|
|
Boil
Size: 65.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:24 AM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
5 Gallons |
1.005 |
1.001 |
0.45 |
0 |
6 °L
|
60 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 7:25 PM |
Notes: |
|
|
|