Awesome Recipe
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No Profile Selected |
100 Litres |
1.042 |
1.01 |
4.1 |
0 |
2.4 °L
|
61 |
0 |
|
|
Boil
Size: 105.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 4:20 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
50 Litres |
1.045 |
1.011 |
4.42 |
0 |
3.81 °L
|
61 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 3:16 AM |
Notes: |
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RyePA Utrechtsedwarsstraat
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Specialty IPA: Rye IPA
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21 Litres |
1.052 |
1.01 |
5.42 |
47.54 |
9.41 °L
|
60 |
0 |
|
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 7:37 PM |
Notes: |
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American IPA
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Specialty IPA: New England IPA
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100 Litres |
1.07 |
1.015 |
7.17 |
45.61 |
5.04 °L
|
60 |
0 |
|
|
Boil
Size: 105.31 Litres |
Boil Time: 45 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 5:42 PM |
Notes: The cost is in local money. |
|
MidWest IPA
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American IPA
|
5 Gallons |
1.061 |
1.016 |
5.88 |
52.8 |
6.2 °L
|
60 |
0 |
|
|
Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/14/2025 4:25 PM |
Notes: |
|
Not Too Many Uncle Lynsey
|
American IPA
|
50 Litres |
1.066 |
1.013 |
7 |
72.86 |
14.65 °L
|
60 |
0 |
|
|
Boil
Size: 57.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 3:14 PM |
Notes: |
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RIchi's Birthday
|
Belgian Pale Ale
|
28.5 Litres |
1.048 |
1.008 |
5.19 |
26.51 |
13.75 °L
|
60 |
0 |
|
|
Boil
Size: 33.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2025 4:58 PM |
Notes: |
|
Perriente
|
American IPA
|
20.1 Litres |
1.068 |
1.013 |
7.25 |
73.06 |
8.56 °L
|
60 |
0 |
|
|
Boil
Size: 28.94 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 5/25/2025 9:03 PM |
Notes: |
|
Zombie Dust Clone Larry
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Specialty IPA: Rye IPA
|
5.5 Gallons |
1.092 |
1.023 |
9.08 |
44.0423 |
7.25 °L
|
60 |
0 |
|
|
Boil
Size: 6.4 Gallons |
Boil Time: 30 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/11/2025 4:11 PM |
Notes: |
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Test
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Trappist Single
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20 Litres |
1.07 |
1.015 |
7.19 |
23.19 |
13.35 °L
|
60 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 9:06 AM |
Notes: |
|
STEVE´S & HOLZ Sex A Pils
|
American IPA
|
110 Litres |
1.056 |
1.01 |
6.11 |
78.1 |
3.92 °L
|
60 |
0 |
|
|
Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 5:31 PM |
Notes: |
|
Second Chance IPA
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.016 |
6.78 |
0 |
5.13 °L
|
60 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 8:34 PM |
Notes: Don't know why all the hops disappeared from the recipe, but I did put them in the recipe and in the beer. But since notes vanished, I'm recreating from memory:
1 oz Centennial 45 min boil
1 oz Centennial 15 min boil
2oz Azacca hop stand (5 min & leave in primary)
2 oz Mosaic hop stand (5min & leave in primary)
4 oz Azacca dry hop at high kreusen (36hour) and leave in primary
2 oz Mosaic dry hop in secondary (6 days)
Came waaaay short of OG: 1054, but SG dropped to 1010 at 6 days. |
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Tripel Johanna
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Belgian Blond Ale
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90 Litres |
1.055 |
1.013 |
5.53 |
0 |
3.9 °L
|
60 |
0 |
|
|
Boil
Size: 95.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 5:57 PM |
Notes: |
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H&T Plum Tree Strawberry
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Lambic
|
2 Gallons |
1.051 |
1.006 |
5.84 |
3.97 |
4.07 °L
|
60 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 5.7 oz |
Creation
Date: 3/29/2025 3:28 PM |
Notes:
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|
Awesome Recipe
|
American IPA
|
1.32 Gallons |
1.075 |
1.013 |
8.06 |
87.21 |
9.36 °L
|
60 |
0 |
|
|
Boil
Size: 2.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 1:36 AM |
Notes: |
|
Sawa Beer
|
Berliner Weisse
|
10 Litres |
1 |
1 |
0 |
0 |
0.02 °L
|
60 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 12:52 PM |
Notes: |
|
Session IPA Tommà
|
American IPA
|
1000 Litres |
1.042 |
1.008 |
4.41 |
36.04 |
3.08 °L
|
60 |
0 |
|
|
Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 12:05 PM |
Notes: |
|
West Coast 1
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.66 |
77.61 |
5.91 °L
|
60 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 4:21 AM |
Notes: |
|
Bien/20
|
Specialty IPA: Belgian IPA
|
72 Litres |
1.069 |
1.014 |
7.29 |
27.63 |
4.7 °L
|
60 |
0 |
|
|
Boil
Size: 77 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 4:47 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
300 Litres |
1.066 |
1.013 |
6.98 |
57.7 |
5.5 °L
|
60 |
0 |
|
|
Boil
Size: 314.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 10:40 PM |
Notes: |
|
|
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