Pale Pilsner/Citra SMaSH
|
Blonde Ale
|
15 Gallons |
1.044 |
1.011 |
4.45 |
12.75 |
3.08 °L
|
34 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 7:37 PM |
Notes: |
|
Clon Matabuey
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.011 |
5.8 |
12.47 |
15.56 °L
|
34 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 6:10 PM |
Notes: |
|
Frontina Stout
|
American Stout
|
30.28 Litres |
1.065 |
1.019 |
6.06 |
45.89 |
37.37 °L
|
34 |
0 |
|
|
Boil
Size: 36.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 228.7 g |
Creation
Date: 4/22/2025 7:42 PM |
Notes: |
|
Oyster Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.048 |
1.01 |
4.96 |
27.82 |
37.09 °L
|
34 |
0 |
|
|
Boil
Size: 7.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 10:18 PM |
Notes: Add 6 oyster shells to the boil for 60 minutes. Add a tin of smoked oysters at 15 mins. |
|
Blondie
|
Blonde Ale
|
8.5 Gallons |
1.049 |
1.008 |
5.3 |
29.61 |
3.54 °L
|
34 |
1 |
|
|
Boil
Size: 10.05 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.24 psi |
Creation
Date: 4/18/2025 1:45 PM |
Notes: |
|
Shnufflepuff APA
|
American Pale Ale
|
10 Litres |
1.051 |
1.01 |
5.4 |
36.63 |
6.48 °L
|
34 |
1 |
|
|
Boil
Size: 15.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 1:32 PM |
Notes: |
|
Awesome Recipe
|
Scottish Heavy
|
20 Litres |
1.04 |
1.008 |
4.23 |
9.32 |
11.26 °L
|
34 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 10:45 AM |
Notes: |
|
Coconut Porter
|
American Porter
|
6 Gallons |
1.059 |
1.01 |
6.38 |
34.09 |
33.86 °L
|
34 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 8:20 PM |
Notes: |
|
Fukui Whole Hop IPA
|
American IPA
|
2380 Litres |
14.137 |
2.638 |
6.18 |
57.96 |
4.39 °L
|
34 |
0 |
|
|
Boil
Size: 2432.16 Litres |
Boil Time: 75 |
Boil Gravity: 13.8 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 12:50 PM |
Notes: |
|
Session Heavitree
|
American IPA
|
13 Litres |
1.048 |
1.013 |
4.67 |
0 |
4.97 °L
|
34 |
0 |
|
|
Boil
Size: 18.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 9:42 PM |
Notes: |
|
4077th SMASH (Huell Melon)
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.59 |
42.6 |
3.59 °L
|
34 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 3:37 PM |
Notes: |
|
Awesome Recipe
|
American Stout
|
240 Gallons |
1.044 |
1.011 |
4.36 |
0 |
3.76 °L
|
34 |
0 |
|
|
Boil
Size: 270 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 11:36 PM |
Notes: |
|
Pale-ish Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.009 |
5.71 |
39.49 |
11.33 °L
|
34 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 3/13/2025 1:50 PM |
Notes: |
|
Mosaic Cold IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
6 |
46.7 |
4.51 °L
|
34 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 3:30 PM |
Notes: |
|
Victoria West Coast IPA
|
American IPA
|
1900 Litres |
1.056 |
1.014 |
5.47 |
46.19 |
5.18 °L
|
34 |
0 |
|
|
Boil
Size: 1939.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 79 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2025 11:17 AM |
Notes: |
|
Odpadnik
|
Blonde Ale
|
40 Litres |
1.049 |
1.012 |
4.81 |
0 |
4.98 °L
|
34 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 11:03 AM |
Notes: |
|
Spruce On The Loose
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
35.6 |
9.21 °L
|
34 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 3/1/2025 8:29 PM |
Notes: |
|
Pawn Shop
|
American Pale Ale
|
30 Gallons |
1.063 |
1.016 |
6.22 |
51.12 |
5.97 °L
|
34 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 7:30 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.25 Gallons |
1.045 |
1.007 |
5.02 |
67 |
20.24 °L
|
34 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: 3.95 oz |
Creation
Date: 2/7/2025 1:13 AM |
Notes: |
|
Awesome Recipe
|
Scottish Export
|
5000 Litres |
1.068 |
1.013 |
7.21 |
27.38 |
32.85 °L
|
34 |
0 |
|
|
Boil
Size: 5000 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 7:30 PM |
Notes: |
|
|
|