All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Forchetti	Irish Red Ale	40 Litres	1.044	1.011	4.3	24.66	13.74 °L	61	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 1:04 PM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.045	1.012	4.3	45.89	44.67 °L	61	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 4:45 PM Notes:
36 Strong Bitter LC S-04/WLP002 Split Batch	Strong Bitter	30 Litres	1.039	0.996	5.63	44.68	11.75 °L	61	0
Author: Arneskaug Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 10:55 AM Notes:
German Wheat	Weissbier	4.8 Gallons	1.057	1.015	5.55	9.76	5.77 °L	61	0
Author: Boil Size: 5.51 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 10:20 PM Notes:
Cream Ale Berries	Scottish Export	100 Litres	1.053	1.015	4.99	23.97	5.1 °L	61	0
Author: Juancla Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 4/24/2025 3:44 PM Notes:
Harmony	Best Bitter	5.5 Gallons	1.051	1.012	5.21	36.84	11.02 °L	61	1
Author: otrum Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 4/14/2025 1:34 PM Notes:
Back From Ireland Stout	Irish Stout	5.5 Gallons	1.041	1.008	4.29	33.14	38.74 °L	61	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 4:08 PM Notes:
Wedding Pale Ale - Trial	British Golden Ale	5 Litres	1.043	1.007	4.75	37.51	13.92 °L	61	1
Author: Mine's an Old Peculier Boil Size: 7.8 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 16.9 g Creation Date: 3/17/2025 10:24 AM Notes:
Nosferatu Red Ale Clone	Irish Red Ale	6.5 Gallons	1.069	1.016	6.91	71.02	14.33 °L	61	0
Author: Frank S Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 7:25 PM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.069	1.022	6.19	35.71	22.28 °L	61	0
Author: lusic.rory@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 7:10 PM Notes:
Awesome Recipe	Irish Stout	1.1 Gallons	1.042	1.008	4.5	26.85	34.54 °L	61	0
Author: Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 11:13 PM Notes:
Hefe 1.0	Weissbier	22 Litres	1.051	1.012	5.11	24.28	3.79 °L	61	0
Author: Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 3:57 AM Notes:
Weiss It Always You Three? V2	Weissbier	5.5 Gallons	1.052	1.01	5.48	11.37	4.76 °L	61	0
Author: Nyquist's Limit Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: 7.6 oz Creation Date: 2/1/2025 8:05 AM Notes:
Hefeweizen 14 Jan 25	Weissbier	105 Litres	1.062	1.016	6.35	2.82	6.12 °L	61	0
Author: beerologist Boil Size: 113.1 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 1:22 PM Notes:
Schrute Farms	Dunkles Weissbier	23 Litres	1.029	1.007	2.89	0	2.28 °L	61	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2025 1:00 AM Notes:
Irish Stout	Irish Stout	500 Litres	10.143	2.083	4.27	31.14	30 °L	61	0
Author: Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 10:28 AM Notes:
Classic English Bitter	Ordinary Bitter	23 Litres	1.038	1.009	3.85	26.45	7.55 °L	61	0
Author: TobyJug Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 71 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 12/4/2024 6:57 PM Notes:
Awesome Recipe	Dunkles Weissbier	26 Litres	1.045	1.01	4.61	14.84	18.09 °L	61	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.45 bar Creation Date: 12/3/2024 8:15 PM Notes:
Awesome Recipe	Scottish Export	24 Litres	1.06	1.015	5.83	19.59	16.02 °L	61	0
Author: Boil Size: 27.1 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 106.8 g Creation Date: 11/13/2024 7:41 AM Notes:
Common IPA 51	British Golden Ale	22 Litres	13.085	2.464	5.69	60.93	7.15 °L	61	0
Author: Łukasz Nawrot Boil Size: 26 Litres Boil Time: 65 Boil Gravity: 11.1 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 135 Creation Date: 10/30/2024 7:42 AM Notes: Warzone 02.11.2024 67, 75 Problemy z filtracją. Rozlane 16.11.2024
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