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Sinner

Method: All Grain
Style: Irish Red Ale
Boil Time: 75 min
Batch Size: 44 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Monday February 24th 2025

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

18.5

SRM (morey):

21.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	Weyermann - Pilsner7 kg Pilsner	36	1.5	66.7%
2 kg	German - CaraRed2 kg CaraRed	34	20	19%
0.50 kg	Weyermann - Carafa II0.5 kg Carafa II	31.5	415	4.8%
1 kg	Weyermann - Munich Type I1 kg Munich Type I	38	6	9.5%
10.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Cascade12 g Cascade Hops	Pellet	7	Boil	75 min	5.21	2.6%
12 g	Amarillo12 g Amarillo Hops	Pellet	8.6	Boil	75 min	6.4	2.6%
12 g	Nelson Sauvin12 g Nelson Sauvin Hops	Pellet	12.5	Boil	30 min	6.84	2.6%
25 g	Amarillo25 g Amarillo Hops	Pellet	10.4	Boil	0 min		5.4%
25 g	Nelson Sauvin25 g Nelson Sauvin Hops	Pellet	12.5	Boil	0 min		5.4%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop	2 days		10.8%
100 g	Cascade100 g Cascade Hops	Pellet	7	Dry Hop	2 days		21.7%
100 g	Amarillo100 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	2 days		21.7%
25 g	Nelson Sauvin25 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	2 days		5.4%
100 g	Centennial100 g Centennial Hops	Pellet	10	Dry Hop	2 days		21.7%
461 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
112 g	Cascade (Pellet) 112 g Cascade (Pellet) Hops	5.21	24.3%
12 g	Amarillo (Pellet) 12 g Amarillo (Pellet) Hops	6.4	2.6%
62 g	Nelson Sauvin (Pellet) 62 g Nelson Sauvin (Pellet) Hops	6.84	13.4%
25 g	Amarillo (Pellet) 25 g Amarillo (Pellet) Hops		5.4%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops		10.8%
100 g	Amarillo (Leaf/Whole) 100 g Amarillo (Leaf/Whole) Hops		21.7%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops		21.7%
461 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Dry Hop End Of Fermentation (EOF)

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-02-24 04:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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