All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale, 250426	Irish Red Ale	21 Litres	1.05	1.012	4.92	18.45	13.76 °L	116	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 2:32 PM Notes:
Sankt Nikolaus	No Profile Selected	5.5 Gallons	1.059	1.017	5.57	50.34	16.81 °L	116	1
Author: Jon Meuzelaar Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: Keg with 12.54 PSI Creation Date: 9/26/2025 8:45 PM Notes: All grain version of Charlie Papazian's Holiday Cheer using German malts and Weihenstephaner lager yeast für eine Nacht mit O Tannenbaum und Stille Nacht. Prost!
Oatberry Bock	Traditional Bock	4.5 Gallons	1.062	1.018	5.89	18.55	31.06 °L	116	2
Author: Boil Size: 6.06 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 8:49 PM Notes:
Grif-test	English IPA	20.8 Litres	1.061	1.015	5.97	49.74	9.05 °L	116	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2025 4:12 PM Notes:
Hoppy Lager	Standard American Lager	5.5 Gallons	1.059	1.01	6.41	43.35	4.94 °L	116	0
Author: Blake Thornburg Boil Size: 6.75 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 3:49 PM Notes:
LIB Pale Ale Mosaic Citra	American Pale Ale	46 Litres	1.046	1.009	4.8	61.12	5.3 °L	116	0
Author: pmc54321@gmail.com Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 7:05 PM Notes:
Collaboration Beer Barrel & Flow	No Profile Selected	220 Gallons	1.054	1.013	5.31	6.89	14.92 °L	116	0
Author: Boil Size: 222.63 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 3:59 PM Notes:
The Plinian Legacy DBL IPA	English IPA	6 Gallons	1.078	1.016	8.12	255.8	6.03 °L	116	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5oz Creation Date: 5/5/2025 8:00 PM Notes:
Smashfest Blood Orange Saison	Saison	6 Gallons	1.079	1.014	8.54	26.83	8.74 °L	116	0
Author: cnubez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2025 2:24 PM Notes:
Boomslang	German Pilsner (Pils)	20.8 Litres	1.14	1.035	13.79	0	23.62 °L	116	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 5:52 AM Notes:
Bourbon Bomber 2.0	Belgian Dark Strong Ale	5.5 Gallons	1.092	1.02	9.46	25.4	26.35 °L	116	1
Author: cgathright133 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 5:19 PM Notes:
Back Of The Cupboard	English IPA	4.5 Litres	1.054	1.009	5.96	53.73	6.36 °L	116	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 10:35 AM Notes:
English Stout	Dry Stout	16 Litres	1.062	1.015	6.21	42.95	17.96 °L	116	0
Author: Boil Size: 21.95 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 9:56 PM Notes:
Bigfoot Pilsner	German Pilsner (Pils)	5 Gallons	1.061	1.014	6.07	0	4.33 °L	116	0
Author: River Trip Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2024 11:51 AM Notes:
English Porter	Brown Porter	6 Gallons	1.051	1.012	5.04	23.65	36.1 °L	116	0
Author: Petruxa Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 12/17/2024 6:37 PM Notes: Other Yeast English Ale Yeast – WLP002 (White Labs) British Ale – 1098 (Wyeast)
Oatmeal Stout V1	Oatmeal Stout	10 Litres	1.051	1.02	4	34.26	30.06 °L	116	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 45.5 g Creation Date: 8/18/2024 12:01 PM Notes:
H&T Plum Tree Light Lager	American Light Lager	2 Gallons	1.041	1.008	4.37	9.86	2.72 °L	116	4
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 2.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 2:14 AM Notes:
Awesome Recipe	American IPA	27 Litres	1.06	1.015	5.82	13.64	3.71 °L	116	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 8:57 PM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.01	1.002	1.08	0	1.46 °L	116	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 5:18 AM Notes:
1 Second Ride Lager (25)	Light American Lager	7 Gallons	1.045	1.007	5	28.3846	4.22 °L	116	3
Author: ScooterBrews Boil Size: 8.18 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/6/2023 7:54 PM Notes:
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