DOBLE NEIPA
|
English IPA
|
19 Litres |
1.069 |
1.014 |
7.29 |
0 |
5.06 °L
|
38 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 7:24 AM |
Notes: |
|
Frankenbeer
|
No Profile Selected |
5.5 Gallons |
1.017 |
1.004 |
1.69 |
41.06 |
20.98 °L
|
38 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 10:36 PM |
Notes: |
|
Kona Big Wave Clone
|
American Pale Ale
|
5 Gallons |
1.044 |
1.008 |
4.78 |
29.89 |
6.71 °L
|
38 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 5:56 PM |
Notes: |
|
Son Of A Beast
|
Russian Imperial Stout
|
11 Gallons |
1.135 |
1.012 |
16.13 |
75.8 |
35.22 °L
|
38 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 9:53 PM |
Notes: |
|
Scotish Ale Red Heavy
|
Scottish Heavy 70/-
|
22 Litres |
1.038 |
1.011 |
3.57 |
12.33 |
12.46 °L
|
38 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 100.4 g |
Creation
Date: 4/10/2025 4:41 PM |
Notes: |
|
8th B'day
|
Dry Stout
|
2950 Litres |
1.107 |
1.027 |
11.76 |
0 |
48.5 °L
|
38 |
0 |
|
Author:
|
|
Beermonkeyman
|
|
Boil
Size: 2950 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 12:09 PM |
Notes: |
|
B 005-04w32025SSB-1 (flowery British Ale)
|
No Profile Selected |
140 Litres |
1.046 |
1.012 |
4.48 |
28.42 |
5.35 °L
|
38 |
0 |
|
|
Boil
Size: 148.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 100 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 10:43 AM |
Notes: |
|
Udder Darkness 2 @ 15
|
Munich Dunkel
|
232.5 Gallons |
13.599 |
3.336 |
5.52 |
20.56 |
16.36 °L
|
38 |
0 |
|
|
Boil
Size: 183.49 Gallons |
Boil Time: 90 |
Boil Gravity: 17 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 5:08 PM |
Notes: |
|
Buckettys S&R Seltzer
|
No Profile Selected |
1000 Litres |
1.035 |
1 |
4.6 |
0 |
0.82 °L
|
38 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 15 |
Boil Gravity: 1.035 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 1:24 AM |
Notes: |
|
ベルジャン デュペル バレル
|
No Profile Selected |
22 Litres |
1.071 |
1.007 |
8.29 |
0 |
5.72 °L
|
38 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.141 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2025 10:48 PM |
Notes: |
|
BFB Munich Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.052 |
1.009 |
5.6 |
27.6 |
22.3 °L
|
38 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2023 1:31 AM |
Notes: Brewed 08/29/23
|
|
Suger
|
No Profile Selected |
45 Litres |
1.043 |
1 |
5.6 |
0 |
0 °L
|
38 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 10 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 9:12 AM |
Notes: |
|
Anc2 Neipa
|
English IPA
|
20.8 Litres |
1.066 |
1.016 |
6.47 |
60.59 |
4.71 °L
|
38 |
0 |
|
|
Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 12:43 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
43 Litres |
1.05 |
1.012 |
4.9 |
31.62 |
3.02 °L
|
38 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2025 1:10 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4000 Litres |
11.652 |
2.999 |
4.62 |
0 |
3.41 °L
|
38 |
0 |
|
|
Boil
Size: 4500 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 1:26 PM |
Notes: |
|
SUDAMERICAN IMPERIAL STOUT
|
Russian Imperial Stout
|
100 Litres |
1.1 |
1.03 |
9.13 |
58.54 |
50 °L
|
38 |
0 |
|
|
Boil
Size: 102 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 8:11 PM |
Notes: |
|
Brown
|
Northern English Brown
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
25.46 |
24.92 °L
|
38 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 12:11 AM |
Notes: |
|
West Coast Auburn Session IPA
|
American IPA
|
2.75 Gallons |
1.047 |
1.013 |
4.36 |
50.06 |
25.31 °L
|
38 |
0 |
|
|
Boil
Size: 4.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 2/11/2025 4:21 AM |
Notes: |
|
Left Hand Milk Stout
|
Sweet Stout
|
12 Gallons |
1.073 |
1.022 |
6.68 |
21.3 |
50 °L
|
38 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 6:18 PM |
Notes: |
|
Fjord & Fjell Clampdown
|
Brown Porter
|
117 Litres |
13.516 |
3.229 |
5.53 |
40.44 |
33.11 °L
|
38 |
1 |
|
|
Boil
Size: 122 Litres |
Boil Time: 90 |
Boil Gravity: 13 |
Efficiency: 70 |
Mash Thickness: 2.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 1.25 bar |
Creation
Date: 9/23/2023 9:49 AM |
Notes: Pale malt: 80%
Crystal malt: 15%
Black malt: 4.3%
Roasted barley: 0.7%
|
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