|
Czech Dark Lager
|
Czech Amber Lager
|
5.5 Gallons |
1.056 |
1.012 |
5.76 |
32.72 |
21.92 °L
|
132 |
0 |
|
|
Author:
|
|
Brew Cat
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 9:17 PM |
| Notes: |
|
|
Amber Lager
|
International Amber Lager
|
20.8 Litres |
1.044 |
1.008 |
4.65 |
0 |
5.56 °L
|
132 |
0 |
|
|
|
| Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2025 12:50 AM |
| Notes: |
|
|
Weizenbock
|
Weizenbock
|
10 Gallons |
1.084 |
1.022 |
8.16 |
18.03 |
19.73 °L
|
132 |
0 |
|
|
|
| Boil
Size: 13.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2025 8:50 PM |
| Notes: |
|
|
Hefeweisen
|
Weissbier
|
5 Gallons |
1.055 |
1.014 |
5.44 |
0 |
5.41 °L
|
132 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.245 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 5:38 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
105 Gallons |
1.054 |
1.013 |
5.45 |
18.9 |
8.62 °L
|
132 |
0 |
|
|
|
| Boil
Size: 112 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 3:31 PM |
| Notes: |
|
|
The Darkness
|
Munich Dunkel
|
5 Gallons |
1.046 |
1.01 |
4.62 |
23.11 |
21.89 °L
|
132 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 5/11/2025 4:23 PM |
| Notes: |
|
|
ESB3
|
Strong Bitter
|
20 Litres |
1.06 |
1.012 |
6.3 |
39.74 |
13.49 °L
|
132 |
0 |
|
|
|
| Boil
Size: 25.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.43 bar |
Creation
Date: 5/8/2025 10:42 PM |
Notes: #ESB3
Gold medal winner in the Premium Bitters category at the Great British Beer Festival Homebrew competition 2023.
Bronze medal at the UK national homebrew competition 2025, British Isles Amber.
## Malt
This bitter is made from an English base malt with medium crystal, and a small amount of wheat and chocolate malts. It also has added brewing sugar and Golden Syrup to increase the alcohol content while retaining drinkability.
## Hops
Harlequin has been used to give a medium bitterness. Then a combination of Challenger and Goldings have been used for flavour/aroma.
## Yeast
The Fullers London ESB yeast (Wyeast 1968) has been used here to give a malty flavour and will leave some sweetness. |
|
|
H.B.
|
British Brown Ale
|
19 Litres |
1.041 |
1.01 |
4.04 |
0 |
25.37 °L
|
132 |
0 |
|
|
|
| Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 11:21 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
15 Gallons |
1.05 |
1.012 |
4.88 |
0 |
4.01 °L
|
132 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 10:36 PM |
| Notes: |
|
|
Awesome Lager Recipe
|
American Lager
|
6 Gallons |
1.049 |
1.015 |
4.36 |
22.06 |
3.75 °L
|
132 |
0 |
|
|
|
| Boil
Size: 7.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/6/2025 10:37 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
5 Gallons |
1.089 |
1.022 |
8.8 |
0 |
15.12 °L
|
132 |
0 |
|
|
Author:
|
|
Neil72
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 88 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 12:40 PM |
| Notes: |
|
|
Snakeskin Boots 2.0
|
International Pale Lager
|
35 Gallons |
1.048 |
1.012 |
4.69 |
0 |
3.65 °L
|
132 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 10:23 PM |
| Notes: |
|
|
4th Vienna Lager - Jan 2025
|
Vienna Lager
|
10 Gallons |
1.05 |
1.008 |
5.58 |
35.65 |
7.68 °L
|
132 |
0 |
|
|
|
| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: dextrose |
Priming Amount: 9.4 oz |
Creation
Date: 1/31/2025 2:30 AM |
| Notes: |
|
|
Czech Pilsner 2
|
Czech Pale Lager
|
5.75 Gallons |
1.049 |
1.006 |
5.57 |
36.31 |
3.94 °L
|
132 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 5:57 PM |
| Notes: |
|
|
One Eyed SMASH
|
American Light Lager
|
13 Gallons |
1.042 |
1.015 |
3.52 |
43.14 |
2.75 °L
|
132 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 5:08 PM |
| Notes: |
|
|
Bastard Hefeweizen (60L)
|
Weissbier
|
60 Litres |
1.044 |
1.01 |
4.55 |
11.51 |
3.4 °L
|
132 |
0 |
|
|
|
| Boil
Size: 67 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 2:11 PM |
| Notes: |
|
|
Dunkelweizen
|
Dunkles Weissbier
|
5.5 Gallons |
12.375 |
3.192 |
4.92 |
14.97 |
13.01 °L
|
132 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 77 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 5:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Beer
|
13.5 Litres |
1.07 |
1.017 |
6.85 |
0 |
4.16 °L
|
132 |
0 |
|
|
|
| Boil
Size: 19.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2024 9:55 PM |
| Notes: |
|
|
Etterslukker/ Budeia
|
Czech Pale Lager
|
20 Litres |
1.044 |
1.007 |
4.78 |
20.25 |
2.95 °L
|
132 |
0 |
|
|
Author:
|
|
bua.nanobryggeri@gmail.com
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 6:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Helles Bock
|
5 Gallons |
1.069 |
1.017 |
6.8 |
19.09 |
6.21 °L
|
132 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 8:52 PM |
| Notes: |
|
|
|
|