All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Pale Ale	American Pale Ale	6.7 Gallons	1.06	1.015	5.84	51.17	9.83 °L	115	0
Author: Randal Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 1:20 AM Notes: Initial strike water 5.75 gallons @164 Grain absorption 15.38 x .17 = 2.6 First runnings = 5.75 - 2.6 = 3.15 Sparge with 7.5 - 3.15 = 4.35 gallons
Theakston Old Peculiar Clone - 22l	Old Ale	22 Litres	1.059	1.017	5.51	35.82	16.19 °L	115	0
Author: BrynF Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 7:18 PM Notes: Recipes target fg 1015. Recommended Yeast - White Labs WLP007
Hobgoblin AI Generated Clone	British Brown Ale	50 Litres	1.055	1.014	5.35	26.8	16.14 °L	115	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2025 12:13 AM Notes:
Hefeweizen	Weissbier	18 Litres	1.058	1.012	6.05	13.65	5.13 °L	115	3
Author: Boil Size: 22.75 Litres Boil Time: 15 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 8:18 AM Notes:
Brita & Marcus	Blonde Ale	10.5 Gallons	1.048	1.013	4.5	22.64	4.07 °L	115	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 7:29 PM Notes:
Back From Ireland Stout	Irish Stout	5.5 Gallons	1.041	1.008	4.29	33.14	38.74 °L	115	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 4:08 PM Notes:
American Wheat	Weissbier	5.5 Gallons	1.038	1.01	3.68	23.21	3 °L	115	0
Author: gross Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 10.3 oz Creation Date: 3/5/2025 4:04 PM Notes:
Basic Pils	German Pils	7 Gallons	1.046	1.012	4.62	18.2	2.86 °L	115	0
Author: Forbidden Grain Boil Size: 8.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 10:01 PM Notes:
Kolsch	Kölsch	5 Gallons	1.049	1.009	5.21	23.93	6.02 °L	115	0
Author: Magic Hand Social Club Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2025 4:50 PM Notes:
For Vienna With Love	Vienna Lager	56 Litres	11.988	1.839	5.4	21.56	8.88 °L	115	0
Author: oziris1912 Boil Size: 64.6 Litres Boil Time: 75 Boil Gravity: 10.4 Efficiency: 70.5 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 2:42 PM Notes:
Wee Heavy W/chipotle	Scottish Heavy	26 Gallons	1.13	1.032	12.79	0	18.69 °L	115	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 2:42 PM Notes:
Back In The Saddle Again	Dunkles Weissbier	16.5 Gallons	1.048	1.013	4.65	17.29	8.68 °L	115	1
Author: ruski Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 6:34 PM Notes:
DunkleVice	Dunkles Weissbier	5.5 Gallons	1.052	1.013	5	19.28	13.39 °L	115	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 4:00 PM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.048	1.014	4.57	68.62	20.86 °L	115	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 7:58 PM Notes:
Wheat Beer	Weissbier	5 Gallons	1.056	1.013	5.6	14.58	7.63 °L	115	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 9/30/2024 4:33 PM Notes:
Weissbier	Weissbier	20 Litres	1.041	1.01	4.08	12.12	3.5 °L	115	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 3:07 AM Notes:
Church Kolsch - 5 Gallons	Kölsch	5.5 Gallons	1.052	1.013	5.12	13.44	3.21 °L	115	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 12:57 PM Notes:
Golden Ale	British Golden Ale	46 Litres	1.045	1.008	4.94	8.31	4.13 °L	115	0
Author: Boil Size: 51.83 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 1:29 AM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.013	5.48	44.57	7.37 °L	115	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 4:13 PM Notes:
Scottish Export Ale #164	Scottish Export	5.5 Gallons	1.063	1.023	5.16	19.88	21.1 °L	115	0
Author: shan Boil Size: 7.04 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.04 psi Creation Date: 1/17/2024 8:54 PM Notes:
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