All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye IPA - Denny Conn's 12 Gallons	Specialty IPA: Rye IPA	12 Gallons	1.073	1.018	7.25	65.95	10.59 °L	793	0
Author: Jeremy E Boil Size: 15.15 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 7:32 PM Notes:
Juicy Brut IPA MB	American IPA	5 Gallons	1.064	1.011	6.95	51.39	3.66 °L	793	1
Author: Alchemist Prime Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 11/12/2024 2:59 PM Notes: https://www.morebeer.com/products/juicy-brut-ipa-extract-beer-brewing-kit-5-gallons.html
Fat Tug	American IPA	8.5 Gallons	1.067	1.011	7.31	89.01	10.63 °L	793	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 5:04 AM Notes:
Peanut Butter Stout	Imperial Stout	6 Gallons	1.107	1.032	9.84	47.52	45.37 °L	793	1
Author: Tmurph6 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 7/2/2022 9:03 PM Notes: 2 lb Peanut Butter Cups in Whirlpool.
Hoppy Session Pale Ale	Specialty IPA: White IPA	5.5 Gallons	1.049	1.012	4.8	133.79	4.6 °L	793	0
Author: Bird Law Brewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 2/21/2022 5:48 PM Notes:
Estate Harvest Fresh Hop Pale Ale 2021	American Pale Ale	3.5 Gallons	1.055	1.014	5.34	46.45	6.96 °L	793	0
Author: Pogue mahone Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2021 11:12 PM Notes:
SN Celebration Clone	American IPA	5.5 Gallons	1.058	1.008	6.56	71.38	14.57 °L	793	1
Author: British Ale Dude Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 55 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 13.78 psi Creation Date: 12/17/2020 2:57 PM Notes: Reviewed multiple recipes on BF: - using white wheat instead of carapils - adding flaked barley - adding sugar for boozy - hop schedule gets me in the ballpark Changelog from SnapShots ---------------------------------------- v1 - reduce maris otter - 2; +2 muntons mild malt; change crystal med to dark; change mangrove jack m44 for us05; change flameout aroma to flameout whirlpool 10 min;change boil hop from 10 min to 5 min add Taste Log from Snapshots -------------------------------------- v0 - Tasted good; served on beer engine; not as harsh as celebration - like better - creamy on beer engine; changing recipe to reduce ABV (2021 resolution) and amp malt a bit
Black Forest Belgian Pale Clone	Witbier	21 Litres	1.059	1.015	5.81	47.34	12.17 °L	793	0
Author: FabienR Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 137.6 g Creation Date: 6/4/2020 3:33 PM Notes:
Nibbles' Carrot Cake Stout	American Stout	2 Gallons	1.085	1.02	8.6	47.87	50 °L	793	2
Author: run dan run Boil Size: 3.4 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 7:34 PM Notes: Roast carrots with brown sugar and maple syrup at 350 until carrots are soft and start to caramelize. Puree and add to boil at 5-10 min in the boil.
Not-So-Hazy IPA	American IPA	5.5 Gallons	1.064	1.007	7.45	80.57	5.21 °L	793	0
Author: Puck8605 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2019 4:38 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.077	1.019	7.6	86.68	32.05 °L	793	0
Author: Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 79 Mash Thickness: 1.125 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2015 3:18 PM Notes:
Second Breakfast	American Porter	5.5 Gallons	1.056	1.015	5.39	28.65	27.85 °L	793	0
Author: Reeder Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 6:44 AM Notes:
Stout	Imperial Stout	240 Litres	1.085	1.019	8.53	20.71	50 °L	793	0
Author: dltkdals Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 9:12 AM Notes:
NEIPA	American IPA	5 Gallons	1.065	1.013	6.91	112.83	4.6 °L	793	0
Author: Salty beverage Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2018 5:26 PM Notes: Hop stop at 180 for 20 min Dry hop after fermentation slows down (day 3)
Rye IPA	Specialty IPA: Rye IPA	10 Gallons	1.067	1.017	6.45	91.41	10.44 °L	793	0
Author: Crozure Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2017 1:51 PM Notes:
Overgjæret New England IPA 20L	American IPA	20 Litres	1.071	1.017	7.05	44.92	5.95 °L	793	0
Author: Stvervaag Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Farin Priming Amount: 6 g sukker per liter Creation Date: 9/9/2017 7:11 AM Notes:
Squirrel Nut Sipper (Modified)	American Brown Ale	5 Gallons	1.043	1.008	4.65	68.63	17.12 °L	793	0
Author: cstout Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 7:33 PM Notes: Castle Rock Homebrew Supply's paper recipe modified for all grain.
Benevolent Brown (Civil Life Brown Clone)	American Brown Ale	5 Gallons	1.058	1.013	5.86	57.26	22.95 °L	793	0
Author: ChadFryman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2016 2:19 PM Notes:
Altın Vuruş #1	American Brown Ale	24 Litres	1.048	1.014	4.43	24.6	30.01 °L	793	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2016 4:09 PM Notes:
Moore Creek Porter	American Porter	17.5 Gallons	1.053	1.015	4.97	52.7	30.12 °L	793	1
Author: Neven Brewhouse Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2015 1:53 AM Notes: Primary Firmentation 6-7 days Secondary Firmentation 7-14 days.
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