All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Blast	American Pale Ale	5.5 Gallons	1.052	1.015	4.89	30.59	6.68 °L	793	3
Author: Brian Lupo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 2:38 AM Notes: SG 1.04
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.046	1.013	4.34	22.45	13.72 °L	793	1
Author: Karissa & Robert Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2021 9:36 PM Notes:
Estate Harvest Fresh Hop Pale Ale 2021	American Pale Ale	3.5 Gallons	1.055	1.014	5.34	46.45	6.96 °L	793	0
Author: Pogue mahone Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2021 11:12 PM Notes:
Cascadian Blonde Ale	Blonde Ale	5.25 Gallons	1.055	1.014	5.46	17.83	5.06 °L	793	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 8:00 PM Notes:
Kitchen Sink Sessions Ep2	American Pale Ale	5.5 Gallons	1.051	1.009	5.54	43.45	6.45 °L	793	1
Author: Barter & Trade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 8:47 PM Notes:
Old Jubilation	Old Ale	5.5 Gallons	1.076	1.015	8.02	23.42	17.36 °L	793	0
Author: Brian Conn Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 4:07 PM Notes:
Nibbles' Carrot Cake Stout	American Stout	2 Gallons	1.085	1.02	8.6	47.87	50 °L	793	2
Author: run dan run Boil Size: 3.4 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 7:34 PM Notes: Roast carrots with brown sugar and maple syrup at 350 until carrots are soft and start to caramelize. Puree and add to boil at 5-10 min in the boil.
AG-Scottish Ale	Scottish Export	12 Gallons	1.059	1.016	5.64	21.58	17.55 °L	793	0
Author: Arrogant Goat Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 1:09 AM Notes: 65% - Boil HLT 159 - Mash of 153 BOIL=170 First Batch 1.060 Final Gravity 1.020
Boondie Rye Pale Ale Clone	American Pale Ale	23 Litres	1.049	1.009	5.26	31.41	6.73 °L	793	0
Author: mardio87 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 11:58 AM Notes:
Stout	Imperial Stout	240 Litres	1.085	1.019	8.53	20.71	50 °L	793	0
Author: dltkdals Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 9:12 AM Notes:
Centennial IPA	American IPA	10 Gallons	1.073	1.014	7.8	113.49	7.44 °L	793	0
Author: MountainFamilyBrewery Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 6/3/2015 3:58 PM Notes:
NB - Irish Red Ale	Irish Red Ale	5.5 Gallons	1.044	1.01	4.44	23.2	9.99 °L	793	0
Author: brewcrewjake Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 1:43 PM Notes:
Squirrel Nut Sipper (Modified)	American Brown Ale	5 Gallons	1.043	1.008	4.65	68.63	17.12 °L	793	0
Author: cstout Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 7:33 PM Notes: Castle Rock Homebrew Supply's paper recipe modified for all grain.
Rampage Red 2.0	Irish Red Ale	5.25 Gallons	1.06	1.013	6.2	36.99	15.53 °L	793	0
Author: Cat_aclysm Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2017 9:27 PM Notes:
#1 NEIPA For The Soul 2.0	American IPA	13 Litres	1.066	1.016	6.62	50.09	4.61 °L	793	1
Author: illew6@hotmail.com Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2017 4:49 PM Notes: Torrhumla på dag 6. Låt humlen ligga i ljummet vatten i 1h före addering. Jäs 10 dagar.
Moose Drool	American Brown Ale	5.5 Gallons	1.06	1.019	5.3	33.29	22.14 °L	793	1
Author: jmkinney0@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2016 11:59 PM Notes:
Hands In The Cookie Jar	American Pale Ale	21 Litres	1.041	1.008	4.37	34.77	6.47 °L	793	0
Author: Mumbles Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2016 6:34 PM Notes: No dry hopping for this sessionable pale ale. Trying out biscuit malt, looking for a slightly bready undertone. Worked out very nicely, easy drinking, lightly bitter, a little peachy. Happy.
Altın Vuruş #1	American Brown Ale	24 Litres	1.048	1.014	4.43	24.6	30.01 °L	793	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2016 4:09 PM Notes:
Rick B Blonde 10G AG	Blonde Ale	11 Gallons	1.053	1.009	5.7	12.57	4.47 °L	793	0
Author: Brew Lab Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 11:49 PM Notes:
Moore Creek Porter	American Porter	17.5 Gallons	1.053	1.015	4.97	52.7	30.12 °L	793	1
Author: Neven Brewhouse Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2015 1:53 AM Notes: Primary Firmentation 6-7 days Secondary Firmentation 7-14 days.
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