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Awesome Recipe
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No Profile Selected |
12.5 Gallons |
1.039 |
1.01 |
3.84 |
0 |
6.58 °L
|
73 |
0 |
|
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 8:59 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5400 Litres |
1.05 |
1.012 |
4.9 |
0 |
3.28 °L
|
73 |
0 |
|
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| Boil
Size: 5900 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 9:29 PM |
| Notes: |
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BLUE MOON CLONE
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No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.66 |
0 |
3.88 °L
|
73 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2025 12:12 AM |
| Notes: |
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Gybe Crash
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No Profile Selected |
320 Litres |
1.065 |
1.016 |
6.35 |
42.28 |
5.76 °L
|
73 |
0 |
|
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| Boil
Size: 330.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2025 1:35 AM |
| Notes: |
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Belgian
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Belgian Dark Strong Ale
|
4 Gallons |
1.087 |
1.01 |
10.1 |
0 |
5.14 °L
|
72 |
1 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2026 2:44 AM |
| Notes: |
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PRUEBA PORTER
|
American Porter
|
20 Litres |
1.051 |
1.012 |
5.13 |
14.85 |
27.18 °L
|
72 |
0 |
|
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| Boil
Size: 28.88 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.07 bar |
Creation
Date: 1/15/2026 1:12 AM |
| Notes: |
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Summer Soure
|
Fruit Lambic
|
5.5 Gallons |
1.048 |
1.006 |
5.45 |
10.85 |
11.56 °L
|
72 |
0 |
|
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| Boil
Size: 6.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2026 8:16 PM |
| Notes: |
|
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Zwetschgen Stout
|
American Stout
|
30 Litres |
1.069 |
1.017 |
6.78 |
33.14 |
35.96 °L
|
72 |
0 |
|
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| Boil
Size: 35.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2025 11:28 AM |
| Notes: 700g Pflaumenmus added to fermenter with Pectinase at 1.030-1.034. |
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IPA TROPICAL
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American IPA
|
110 Litres |
1.067 |
1.013 |
7.04 |
101.05 |
4.36 °L
|
72 |
0 |
|
|
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| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 10:13 PM |
| Notes: |
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All That Glisters
|
American IPA
|
20 Litres |
1.062 |
1.014 |
6.38 |
61.9 |
8.02 °L
|
72 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2025 9:42 AM |
| Notes: |
|
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Cascade IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.06 |
58.4 |
4.16 °L
|
72 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 10:48 PM |
| Notes: |
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Hokus Pokus
|
Imperial Stout
|
100 Litres |
1.041 |
1.01 |
4 |
25.17 |
16.89 °L
|
72 |
0 |
|
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| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 10:28 PM |
| Notes: |
|
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Belgian Golden Strong
|
Belgian Golden Strong Ale
|
10 Litres |
1.076 |
1.01 |
8.7 |
36.25 |
6.52 °L
|
72 |
0 |
|
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| Boil
Size: 17.16 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 6:12 PM |
| Notes: |
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#151 Dolcita IPA
|
American IPA
|
22 Litres |
1.056 |
1.009 |
6.17 |
33.6 |
6.71 °L
|
72 |
0 |
|
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2025 9:13 AM |
| Notes: |
|
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Fresh Squished IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.011 |
6.79 |
74.24 |
10.52 °L
|
72 |
2 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.0 |
Creation
Date: 10/15/2025 9:43 AM |
Notes: Description from Northern Brewer:
Dripping with vivid flavors, Fresh Squished is the beer equivalent of visiting your local fruit stand. Packed with quality ingredients, this mouth-watering IPA recipe kit combines tantalizing aromas of grapefruit, melon, berries, lime and passion fruit that drizzle into a faint herbal, piney background. The sturdy malt foundation of sweet crystal malts and toasty Munich unites with almost indulgent levels of Citra and Mosaic hops to achieve remarkable balance. Pale copper in color, Fresh Squished is overlaid by a fluffy, rich beige foam cap, allowing the juicy aromas to burst forth and enhance every sip.
O.G.: 1.064, READY in 6 WEEKS
Suggested fermentation schedule:
2 weeks primary
2 weeks secondary
2 weeks bottle conditioning
MASH SCHEDULE:
SINGLE INFUSION:
Sacch' Rest: 152° F for 60 minutes
Mashout: 170° F for 10 minutes (optional)
BOIL ADDITIONS & TIMES:
1 oz. Nugget hops (60 min.)
1 oz. Mosaic hops (5 min.)
1 oz. Citra hops (5 min.)
YEAST:
DRY YEAST:
Fermentis Safale US-05 (optimum temperature: 59° F - 75° F)
LIQUID YEAST OPTION:
Omega OYL-004 West Coast Ale I (optimum temperature 60° F - 73° F)
-or-
Wyeast 1056 American Ale (optimum temperature 60° F - 72° F)
SECONDARY ADDITIONS:
DRY HOP (5-7 days before bottling):
1 oz. Mosaic hops
1 oz. Citra hops
BOTTLING:
5 oz. corn sugar |
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Brewstival Tülay
|
American IPA
|
22 Litres |
1.067 |
1.013 |
6.99 |
42.72 |
4.64 °L
|
72 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2025 10:17 AM |
| Notes: |
|
|
East Coast Imperial IPA
|
Specialty IPA: New England IPA
|
15 Gallons |
1.084 |
1.015 |
9.06 |
98.73 |
8.11 °L
|
72 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 7:36 PM |
| Notes: |
|
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Stout
|
American Stout
|
105 Gallons |
1.053 |
1.013 |
5.33 |
0 |
22.8 °L
|
72 |
0 |
|
|
|
| Boil
Size: 107.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 2:15 AM |
| Notes: |
|
|
October Ipa
|
American IPA
|
23 Litres |
1.06 |
1.011 |
6.57 |
87.57 |
4.37 °L
|
72 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 1:03 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.34 |
53.12 |
6.64 °L
|
72 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 8:29 PM |
| Notes: |
|
|
|
|