All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	9 Litres	1.059	1.011	6.26	32.9	5.89 °L	71	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 9:39 AM Notes:
Awesome Recipe	No Profile Selected	12 Gallons	1.081	1.017	8.44	0	4.65 °L	71	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 1:58 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.053	1.013	5.21	10.08	3.22 °L	71	0
Author: Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 12:49 AM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.045	1.009	4.69	26.61	16.19 °L	71	0
Author: Boil Size: 45.67 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 400 Creation Date: 8/8/2025 4:30 AM Notes:
Australian Pale Ale	No Profile Selected	580 Litres	13.006	3.36	5.18	0	3.49 °L	71	0
Author: TSBN2024 Boil Size: 585.68 Litres Boil Time: 60 Boil Gravity: 12.9 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 9:04 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.111	1.028	10.93	0	9.12 °L	71	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2025 7:44 PM Notes:
Awesome Recipe	No Profile Selected	940 Litres	1.053	1.006	6.12	28.83	3.98 °L	71	0
Author: Boil Size: 1060 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 1:06 AM Notes:
3bbl High Grav Seltzer Base	Alternative Sugar Beer	110 Gallons	26.75	-0.011	14.94	0	2.13 °L	70	0
Author: philbilly Boil Size: 117 Gallons Boil Time: 10 Boil Gravity: 26.5 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2026 1:47 PM Notes:
Ghost	Witbier	5.5 Gallons	1.049	1.01	5.05	9.53	4.04 °L	70	0
Author: Mrkemrk Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2026 9:21 PM Notes:
Paternoster	Belgian Dubbel	19 Litres	1.07	1.015	7.12	26.11	15.81 °L	70	0
Author: Darkdragon Boil Size: 23.68 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2026 1:25 PM Notes:
2nd Try - Baltic Porter/RIS	Imperial Stout	4 Gallons	1.088	1.022	8.66	62.14	48.6 °L	70	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2025 7:31 PM Notes:
Refresh	American IPA	35 Litres	1.056	1.011	5.97	63.89	7.31 °L	70	0
Author: Boil Size: 41.32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2025 8:47 PM Notes:
Die IPA	American IPA	20 Litres	1.065	1.011	7.12	60.06	12.01 °L	70	0
Author: ERICA MENZE Boil Size: 24.84 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 11/6/2025 3:10 PM Notes:
Blonde - Raspberry Vanilla	Experimental Beer	25 Litres	1.047	1.011	4.72	12.7	3.07 °L	70	0
Author: ALE1996 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 11/2/2025 7:38 PM Notes:
Session IPA Com Goiaba	American IPA	21 Litres	1.046	1.011	4.52	25.31	4.77 °L	70	0
Author: Libra Boil Size: 27.02 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2025 5:55 PM Notes:
Oat NEIPA - Oct1825	Specialty IPA: New England IPA	60 Litres	1.06	1.015	5.87	58.86	8.85 °L	70	0
Author: Kingson Creek Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: 8.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2025 10:37 AM Notes:
Fresh Squished IPA	American IPA	5.5 Gallons	1.063	1.011	6.79	74.24	10.52 °L	70	2
Author: Captain Wheatly Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 Creation Date: 10/15/2025 9:43 AM Notes: Description from Northern Brewer: Dripping with vivid flavors, Fresh Squished is the beer equivalent of visiting your local fruit stand. Packed with quality ingredients, this mouth-watering IPA recipe kit combines tantalizing aromas of grapefruit, melon, berries, lime and passion fruit that drizzle into a faint herbal, piney background. The sturdy malt foundation of sweet crystal malts and toasty Munich unites with almost indulgent levels of Citra and Mosaic hops to achieve remarkable balance. Pale copper in color, Fresh Squished is overlaid by a fluffy, rich beige foam cap, allowing the juicy aromas to burst forth and enhance every sip. O.G.: 1.064, READY in 6 WEEKS Suggested fermentation schedule: 2 weeks primary 2 weeks secondary 2 weeks bottle conditioning MASH SCHEDULE: SINGLE INFUSION: Sacch' Rest: 152° F for 60 minutes Mashout: 170° F for 10 minutes (optional) BOIL ADDITIONS & TIMES: 1 oz. Nugget hops (60 min.) 1 oz. Mosaic hops (5 min.) 1 oz. Citra hops (5 min.) YEAST: DRY YEAST: Fermentis Safale US-05 (optimum temperature: 59° F - 75° F) LIQUID YEAST OPTION: Omega OYL-004 West Coast Ale I (optimum temperature 60° F - 73° F) -or- Wyeast 1056 American Ale (optimum temperature 60° F - 72° F) SECONDARY ADDITIONS: DRY HOP (5-7 days before bottling): 1 oz. Mosaic hops 1 oz. Citra hops BOTTLING: 5 oz. corn sugar
Brewstival Tülay	American IPA	22 Litres	1.067	1.013	6.99	42.72	4.64 °L	70	0
Author: bira delisi Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2025 10:17 AM Notes:
Perni Copy	American IPA	6.75 Gallons	1.066	1.011	7.22	74.63	4.33 °L	70	0
Author: Coachtrt Boil Size: 9.64 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 5:10 PM Notes:
SUPER NEIPA	American IPA	20 Litres	1.077	1.015	8.07	40.75	9.33 °L	70	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 7:16 PM Notes:
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