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SUPER NEIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 236 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)

Created: Friday August 29th 2025

IPa

by guilleweb

OG: 1.062 FG: 1.011 ABV: 6.6% IBU: 45

Rhotis American IPA

OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 45

Original Gravity:

1.077

Final Gravity:

1.015

ABV (standard):

8.1%

IBU (tinseth):

40.8

SRM (morey):

9.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale	38	3.75	64.3%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	14.3%
0.75 kg	Muntons - Malted Wheat Flakes0.75 kg Malted Wheat Flakes	36	19	10.7%
0.75 kg	American - Carapils (Dextrine Malt)0.75 kg Carapils (Dextrine Malt)	33	1.8	10.7%
7 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Citra30 g Citra Hops	Leaf/Whole	11	Mash	0 min	7.31	13%
50 g	Mosaic50 g Mosaic Hops	Leaf/Whole	12.5	Hop Stand	0 min	15.63	21.7%
50 g	Galaxy50 g Galaxy Hops	Leaf/Whole	14.25	Hop Stand	0 min	17.81	21.7%
50 g	Mosaic50 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop	0 days		21.7%
50 g	Galaxy50 g Galaxy Hops	Leaf/Whole	14.25	Dry Hop	0 days		21.7%
230 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Citra (Leaf/Whole) 30 g Citra (Leaf/Whole) Hops	7.31	13%
100 g	Mosaic (Leaf/Whole) 100 g Mosaic (Leaf/Whole) Hops	15.63	43.4%
100 g	Galaxy (Leaf/Whole) 100 g Galaxy (Leaf/Whole) Hops	17.81	43.4%
230 g / $ 0.00

Yeast

GigaYeast - Vermont IPA Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Med-Low
Optimum Temp:	17 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-29 19:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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