3bbl high Grav seltzer base Beer Recipe | All Grain Alternative Sugar Beer | Brewer's Friend
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3bbl high Grav seltzer base

369 calories 16.8 g 12 oz
Beer Stats
Method: All Grain
Style: Alternative Sugar Beer
Boil Time: 10 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 117 gallons
Post Boil Size: 116 gallons
Pre Boil Gravity: 26.5 °P (recipe based estimate)
Post Boil Gravity: 26.7 °P (recipe based estimate)
Efficiency: 100% (brew house)
Source: Phil kees
Hop Utilization: 95%
Calories: 369 calories (Per 12oz)
Carbs: 16.8 g (Per 12oz)
Created: Wednesday February 4th 2026
26.7 °P
-0.0 °P
14.9%
0.0
2.1
n/a
159.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb Corn Sugar - Dextrose50 lb Corn Sugar - Dextrose 42 0.5 17.9%
80 lb US - Brewers Crystals80 lb Brewers Crystals 44 2 28.6%
150 lb Cane Sugar150 lb Cane Sugar 46 0 53.6%
280 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
105 gal Strike 152 °F 152 °F 60 min
Starting Grain Temp: 65 °F
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
159.00 / each
159.00
Attenuation (custom):
99%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3898 B cells required
159.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
gatlinburg brewery ward labs
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"3bbl high Grav seltzer base" Alternative Sugar Beer recipe by Phil kees. All Grain, ABV 14.94%, IBU 0, SRM 2.13, Fermentables: (Corn Sugar - Dextrose, Brewers Crystals, Cane Sugar)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2026-02-12 13:44 UTC
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