Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
15 lb | Rahr - Standard 2-Row | 36.8 | 1.8 | 86.2% | |
1 lb | German - CaraFoam |
$ 2.25 / lb $ 2.25 |
37 | 1.8 | 5.7% |
1 lb | Weyermann - Eraclea Pilsner | 37.03 | 1.75 | 5.7% | |
0.40 lb | German - Acidulated Malt |
$ 2.85 / lb $ 1.14 |
27 | 3.4 | 2.3% |
17.40 lbs / $ 3.39 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.41 oz | Warrior |
$ 3.00 / oz $ 1.23 |
Pellet | 13.1 | Boil | 90 min | 15.23 | 4.2% |
0.30 oz | Columbus | Pellet | 14.5 | Boil | 90 min | 12.33 | 3% | |
1.08 oz | Centennial | Pellet | 10 | Boil | 30 min | 22 | 11% | |
0.60 oz | Centennial | Pellet | 10 | Boil | 10 min | 5.77 | 6.1% | |
0.40 oz | Amarillo |
$ 2.75 / oz $ 1.10 |
Pellet | 8.6 | Boil | 10 min | 3.31 | 4.1% |
0.74 oz | Centennial | Pellet | 10 | Whirlpool at 180 °F | 0 min | 2.63 | 7.5% | |
0.47 oz | Amarillo |
$ 2.75 / oz $ 1.29 |
Pellet | 8.6 | Whirlpool at 180 °F | 0 min | 1.44 | 4.8% |
0.60 oz | Citra |
$ 3.00 / oz $ 1.80 |
Pellet | 12 | Whirlpool at 180 °F | 0 min | 2.56 | 6.1% |
0.41 oz | Pacific Gem | Pellet | 15.4 | Whirlpool at 180 °F | 0 min | 2.24 | 4.2% | |
0.41 oz | Pacific Jade | Pellet | 13 | Whirlpool at 180 °F | 0 min | 1.89 | 4.2% | |
0.30 oz | Citra |
$ 3.00 / oz $ 0.90 |
Pellet | 12 | Dry Hop | 3 days | 3% | |
0.74 oz | Mosaic |
$ 2.75 / oz $ 2.04 |
Pellet | 12.5 | Dry Hop | 3 days | 7.5% | |
0.30 oz | Galaxy | Pellet | 14.25 | Dry Hop | 3 days | 3% | ||
0.74 oz | Amarillo |
$ 2.75 / oz $ 2.04 |
Pellet | 8.6 | Dry Hop | 3 days | 7.5% | |
0.30 oz | Pacific Jade | Pellet | 13 | Dry Hop | 3 days | 2.16 | 3% | |
0.30 oz | Citra |
$ 3.00 / oz $ 0.90 |
Pellet | 12 | Dry Hop | 3 days | 3% | |
0.74 oz | Mosaic |
$ 2.75 / oz $ 2.04 |
Pellet | 12.5 | Dry Hop | 3 days | 7.5% | |
0.30 oz | Motueka | Pellet | 7 | Dry Hop | 3 days | 1.17 | 3% | |
0.40 oz | Amarillo |
$ 2.75 / oz $ 1.10 |
Pellet | 8.6 | Dry Hop | 3 days | 1.91 | 4.1% |
0.30 oz | Pacific Gem | Pellet | 15.4 | Dry Hop | 3 days | 3% | ||
9.84 oz / $ 14.43 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.44 gal | Strike | 164 °F | 152 °F | 60 min | |
4.99 gal | Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
1.4 qt/lb Starting Grain Temp: 65 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
4.03 g | Gypsum |
$ 0.02 / g $ 0.08 |
Water Agt | Mash | 1 hr. |
3.59 g | Gypsum |
$ 0.02 / g $ 0.07 |
Water Agt | Boil | 1 hr. |
3.81 g | Calcium Chloride (dihydrate) |
$ 0.02 / g $ 0.08 |
Water Agt | Mash | 1 hr. |
$ 0.23 |
White Labs - California Ale Yeast WLP001 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 15.00 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |