All-grain Homebrew Beer Recipes

Page 11116 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Low ABV Pale	No Profile Selected	5.5 Gallons	1.05	1.01	5.19	51.71	20.84 °L	14	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 4:11 AM Notes:
Super Cider 2025	New England Cider	3 Gallons	1.068	1.01	8.03	0	8.67 °L	14	0
Author: Hollyhock Artisanal Ales Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.103 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 18.94 psi Creation Date: 10/6/2025 6:32 PM Notes:
Construct Of Quality	Munich Helles	38 Litres	1.049	1.01	5.13	0	3.35 °L	14	0
Author: andrewpaulharrison Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 2:36 PM Notes:
Pascaloux	American Light Lager	28 Litres	1.042	1.008	4.46	33.48	3.78 °L	14	0
Author: Boil Size: 32.17 Litres Boil Time: 40 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 140 Creation Date: 10/5/2025 12:09 PM Notes:
Kotoisa	No Profile Selected	20 Litres	1.078	1.02	7.69	13.75	12.26 °L	14	0
Author: Pauli25 Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 8:50 AM Notes:
DVRK RYTUAL	No Profile Selected	3 Gallons	1.062	1.01	6.87	100.14	36.59 °L	14	0
Author: Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 4:07 AM Notes:
Pumpkin Chai Ale	British Strong Ale	7.5 Gallons	1.07	1.01	7.92	38.18	13.69 °L	14	0
Author: DaBruer Boil Size: 9.45 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 1:59 AM Notes: Make Tea concentrate with 1.5l of water and add to end boil
Awesome Recipe	Sweet Stout	20.8 Litres	1.025	1.006	2.5	0	44.79 °L	14	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 10:55 AM Notes:
Belgian Strong 10/1/25	No Profile Selected	5.5 Gallons	1.099	1.018	10.7	17.4	21.21 °L	14	0
Author: sideshowbrewer@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2025 4:49 PM Notes:
Helles Lager	Munich Helles	40 Litres	1.051	1.01	5.35	21.82	7.54 °L	14	0
Author: Boil Size: 46.07 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 9/30/2025 11:22 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.052	1.009	5.64	54.65	9.27 °L	14	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 3:52 PM Notes:
Luminous NIghts	Standard/Ordinary Bitter	23 Litres	1.048	1.012	4.75	20.88	5.56 °L	13	0
Author: Weekend brewer Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 3:44 PM Notes:
Awesome Recipe	Weissbier	500 Litres	1.035	1.008	3.46	14.7	20.33 °L	13	0
Author: Boil Size: 506.18 Litres Boil Time: 60 Boil Gravity: 0.985 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 7:24 AM Notes:
Grapefruit Hefe 09.21.25 V.1	Weissbier	5.5 Gallons	1.061	1.015	5.98	9.36005	4.47 °L	13	0
Author: Glenn Lewis Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/21/2025 1:12 PM Notes: Zest of 2 Grapefruit in Vodka for 5 days.
Pajaro Hazy Ipa	American IPA	18 Litres	1.061	1.014	6.11	25.11	6.87 °L	13	0
Author: Pajaro Ciego Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.22 bar Creation Date: 10/5/2025 3:32 PM Notes: Paso en limpio mi primer intento de una Hazy Ipa, me enamore de este estilo en Bariloche, Colonia Suiza; mis ipas preferidas son Berlina y Blest. Pero encontre una version turbia, muy superior llamada Hazy IPa, de unas mujeres; las BREW SISTERS que me volo la cabeza. LUPULOS ATENCION ------------------------------ -1er carga de lupulo, minuto 60 del hervor ( al inicio ) -2da carga de lupulo, en whirlpool, a los 80 grados, no mas de 5 minutos; luego dejar reposar unos 20 min. -3er carga de lupulos durante en dry hop a unos 14 grados por 5 dias
IPA BELGA III	Specialty IPA: Belgian IPA	7 Litres	1.066	1.012	7.12	51.37	6.81 °L	13	0
Author: manurodri Boil Size: 11.45 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 41.2 g Creation Date: 10/5/2025 5:46 PM Notes:
River Bend	American Light Lager	5.5 Gallons	1.042	1.01	4.19	0	19.33 °L	13	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 10/5/2025 9:16 PM Notes:
Wilding Echo	No Profile Selected	3 Gallons	1.08	1.022	7.65	22.81	7.12 °L	13	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2025 5:55 PM Notes:
Apple Ale	No Profile Selected	4 Gallons	1.061	1.016	5.96	17.01	4.42 °L	13	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2025 6:09 PM Notes:
Awesome Recipe	Berliner Weisse	5.5 Gallons	1.056	1.008	6.32	26.11	3.83 °L	13	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 6:08 PM Notes:
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