Homebrew Beer Recipes

Page 1816 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Call Me The Briess - Long Bay Ed.	Classic American Pilsner	5 Gallons	1.048	1.016	4.17	45.62	9.68 °L	973	0
Author: Barnes Beverage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2016 1:34 AM Notes: Mashed at 153, ended 60 minutes at 151 Cooled down to 65 and transferred to fermenter OG = 1.048 Pitched one smack pack of Wyeast California Lager yeast direct from pack after 4 hours of activation Moved fermenter to basement where ambient ~59F Took about two days for apparent fermentation to start (good kraussen at this point) Brought temperature up to 61/62 for a week Final gravity (read 04/15) 1.012 Slowly brought temperature in room up to 68F down to 65F for two days
21-11 Wee Grizzly	Strong Scotch Ale	3 Gallons	1.109	1.036	9.63	28.14	18.31 °L	973	1
Author: Greenbearindustries Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.089 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 7/29/2021 12:28 AM Notes: Tweaked from BCS wee heavy, pg 132 Total Water Needed total volume of water needed for this recipe 4.61 Gallons Strike Water Temp 165 Fahrenheit Total Mash Volume 5.69 Gallons PreBoil Wort 4.00 Gallons PostBoil Wort 3.25 Gallons Into Fermenter 3.00 Gallons
Imperial Stout	Russian Imperial Stout	25 Litres	1.103	1.024	10.45	66.98	50 °L	973	1
Author: Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 4:04 PM Notes: Mash 1 https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XHX5RMG 4.5kg maris otter, special B, Crystal 150, brown malt mash 2 rest of grains
Cara Red	No Profile Selected	6 Gallons	1.046	1.01	4.61	73.27	11.82 °L	973	0
Author: Deano1602 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 7:55 PM Notes:
Lager Fresh - Bohemia (BS Kit)	Bohemian Pilsener	38 Litres	1.057	1.013	5.79	37.58	4.19 °L	973	0
Author: Bottom Shelf Brewery Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2018 11:32 AM Notes: Storage Target: 33 Mash 21L Sparge 30L +Extra 3L Got to target with extra water Mash Temp 64-65 Mash PH: 5.4 + 0.5 grams Citric Acid Mash PH: 5.4 + 0.5 Grams Citric Acid
Helles Bock	Maibock/Helles Bock	23 Litres	1.068	1.016	6.79	27.01	7.76 °L	973	0
Author: Brixx Boil Size: 23.5 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 10:37 PM Notes:
Church St Bohemian Pilsner	Bohemian Pilsener	5.2 Gallons	1.058	1.013	5.94	48.21	5.19 °L	973	0
Author: Steeler2258 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2016 4:17 PM Notes:
Dunkleberry	Robust Porter	5 Gallons	1.071	1.019	6.86	26.09	34.37 °L	973	0
Author: Bravado Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2016 4:21 AM Notes:
Dorada Pampeana	Blonde Ale	14 Litres	1.053	1.014	5.19	27.64	5.57 °L	973	0
Author: Birra Masdea Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2016 10:54 PM Notes:
Bomb!	Russian Imperial Stout	3 Gallons	1.132	1.033	12.95	57.06	50 °L	973	0
Author: ksols Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2016 8:21 PM Notes:
Jim Carruthers's Recipe Clone	No Profile Selected	5 Gallons	1.098	1.024	9.58	0	14.2 °L	973	0
Author: Jim Carruthers Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2011 10:53 PM Notes:
Eat My Hops Wheat	American Wheat or Rye Beer	12 Gallons	1.054	1.012	5.47	25.46	4.25 °L	973	0
Author: Brew Lab Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2016 1:44 AM Notes:
Kölsch Sommer 2017	Kölsch	12 Litres	1.049	1.011	5.02	25.93	4.63 °L	973	1
Author: Boil Size: 18 Litres Boil Time: 105 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2016 1:57 PM Notes:
Pilz	Bohemian Pilsener	5.5 Gallons	1.057	1.013	5.78	62.25	5.62 °L	973	0
Author: Mpshall Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 5:35 PM Notes:
Ipa 9	California Common Beer	6 Gallons	1.072	1.018	7.06	70.16	6.3 °L	973	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 3:35 AM Notes:
Hop On Board	American IPA	5 Gallons	1.066	1.016	6.62	121.36	6.83 °L	973	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2015 5:01 PM Notes:
Scratch 14	Oktoberfest/Märzen	10 Gallons	1.05	1.009	5.41	22.16	9.13 °L	973	0
Author: Direwolf2001 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2015 12:27 AM Notes:
NixonBrew - "Weak"night IPA	American IPA	5.5 Gallons	1.032	1.006	3.4	49.09	9.59 °L	973	0
Author: NixonBrew1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2015 5:45 AM Notes: Wanted a low ABV beer with some body and good bitterness and aroma. Flaked barley and Carafoam for some body and sweetness. Crystal 120 for a little color and maltyness. Didnt want hops to overpower. So did smaller additions
21st	American IPA	5.5 Gallons	1.073	1.018	7.15	67.19	9.65 °L	973	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 10:12 PM Notes:
Union Jack	Mild	5.5 Gallons	1.038	1.012	3.31	16.4	12.8 °L	973	0
Author: Mystic Brewing Boil Size: 6.29582 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2011 2:16 AM Notes:
« First ‹ Previous 1812 1813 1814 1815 1816 1817 1818 1819 1820 Next › Last »							Page 1816 of 15,646 20 Recipes of 312,906