Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Double IPA	American IPA	7 Gallons	1.076	1.011	8.5	94.65	30.67 °L	277	0
Author: DAS1969 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 6:18 AM Notes:
Ooh Wee	No Profile Selected	6 Gallons	1.083	1.014	9.02	0	9.29 °L	277	0
Author: Hooch man2 Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 10:38 PM Notes:
24 X 2	Specialty IPA: New England IPA	5 Gallons	1.078	1.012	8.68	26.42	6.14 °L	277	0
Author: Mugtasid Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 6:55 PM Notes:
Mas The Elder	American IPA	20.8 Litres	1.081	1.016	8.56	163.03	9.08 °L	277	0
Author: Boil Size: 27.14 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 01.4 bar Creation Date: 2/12/2024 1:17 AM Notes:
America ImStout	Imperial Stout	5 Gallons	1.082	1.018	8.47	50.1	38.1 °L	277	0
Author: Krit Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 5:05 AM Notes:
Pastry Stout Of Deliciousness	American Stout	3 Gallons	1.098	1.03	8.98	28.74	36.29 °L	277	0
Author: Boil Size: 4.5 Gallons Boil Time: 120 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 1:45 AM Notes:
Honey	Semi-Sweet Mead	10 Litres	1.075	1.007	8.81	14.7	10.32 °L	277	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 7:02 PM Notes:
Belgian Dark Strong Ale	Belgian Dark Strong Ale	5 Gallons	1.08	1.015	8.47	41.48	31.49 °L	277	1
Author: tsconrad Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2020 1:56 PM Notes:
Hardboiled	American IPA	60 Litres	1.081	1.015	8.6	108.42	7.19 °L	277	0
Author: anfadern Boil Size: 78 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 6:44 PM Notes: 1,0 g Protaflock 8 ml Mjös (milk sugar) 15 g Ca So4 9 g Mg So4 1,5 g NaCl Double IPA quivered with plenty of tropical fruit and a well balanced malt body
Belgare No3	Belgian Tripel	35 Litres	1.076	1.01	8.72	22.73	4.36 °L	277	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 1:10 PM Notes:
Imperial Stout	Imperial Stout	5.3 Gallons	1.093	1.026	8.76	45.13	41.14 °L	277	0
Author: Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 4:06 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.091	1.023	8.98	5.89	6.56 °L	277	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/30/2020 3:53 PM Notes:
Ruthberry Stout	Dry Stout	20 Litres	1.089	1.022	8.79	21.02	50 °L	277	0
Author: Dave.verbiest Boil Size: 24.4 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 7:54 AM Notes:
2020 Stout	Imperial Stout	16 Gallons	1.089	1.022	8.76	0	5.21 °L	277	0
Author: Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 5:50 AM Notes:
Skillsplatter	No Profile Selected	5 Gallons	1.089	1.021	8.88	0	13.65 °L	277	0
Author: trubz Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 4:05 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.091	1.023	8.98	0	8.2 °L	277	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2019 3:00 AM Notes:
65 Ipa	Imperial IPA	30 Gallons	1.087	1.022	8.59	0	10.21 °L	277	0
Author: prup72@gmail.com Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 89 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2019 8:48 PM Notes:
Burton Baton_ IPA	No Profile Selected	5.5 Gallons	1.091	1.023	8.93	93.74	9.84 °L	277	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 12:25 PM Notes:
Soha	American Light Lager	20.8 Litres	1.087	1.02	8.85	23.02	12.87 °L	277	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 5:20 PM Notes:
High Seas Wench	Specialty IPA: New England IPA	5 Gallons	1.091	1.026	8.61	69.09	8.2 °L	277	0
Author: Brian S Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 2:33 AM Notes:
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