Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberry Milkshake IPA	American IPA	5 Gallons	1.07	1.022	6.32	135.24	4.38 °L	240	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 11:31 PM Notes:
Oxford Endeavour Bitter 4/8	Strong Bitter	21 Litres	1.058	1.01	6.36	21.43	18.71 °L	240	0
Author: Martins Beer Boil Size: 35.33 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 8:26 AM Notes:
S Ipa Commet	American IPA	150 Litres	1.056	1.007	6.36	20.68	6.51 °L	240	0
Author: das véia Boil Size: 157.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 10:40 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.065	1.016	6.37	40.64	8.67 °L	240	0
Author: mattbiller99 Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 2:26 AM Notes:
Bell's Two Hearted	American IPA	6.5 Gallons	1.063	1.014	6.36	58.56	6.94 °L	240	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2022 4:13 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.016	6.33	0	4.1 °L	240	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 4:42 PM Notes:
Bourbon Beer	No Profile Selected	2 Gallons	1.064	1.015	6.39	109.93	2.74 °L	240	0
Author: Beights Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 6:51 PM Notes:
Amber Ale	American Amber Ale	20 Litres	1.066	1.017	6.34	18.7	12.97 °L	240	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 8:04 AM Notes:
FPB16 PA	Standard/Ordinary Bitter	18 Litres	1.063	1.014	6.33	31.14	7.5 °L	240	0
Author: La Beer Fabrique Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 12:36 PM Notes:
Unknown Soldier #1	No Profile Selected	5.5 Gallons	1.064	1.015	6.38	0	25.3 °L	240	0
Author: THC-1138 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 9:17 PM Notes:
Awesome Recipe	Belgian Dubbel	20 Litres	1.068	1.019	6.4	23.67	12.05 °L	240	0
Author: Ruggero Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 8:58 AM Notes:
R- IPA	Specialty IPA: Rye IPA	30 Litres	1.063	1.014	6.39	60.05	16.97 °L	240	0
Author: Oazifirkin Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 62 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2020 12:55 PM Notes: A complete fail! It started as a plan to get rid of old grain stock... and old they were indeed... reducing the extraction to a 62% efficiency. Then, malt choice... I pushed the limit of the crystal malt to 20% and that killed all hops flavours. We ended up with a strong ale with no character. Bad experience with my first rye brew... I’ll have to try again without crystal at all...
Awesome Recipe	Fruit Beer	5 Gallons	1.064	1.016	6.34	0	7.83 °L	240	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 2:50 PM Notes:
Shbbno Saison	Saison	4.5 Litres	1.054	1.005	6.34	22.17	3.99 °L	240	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2020 8:52 PM Notes:
SNPA2	American Pale Ale	18 Litres	1.065	1.017	6.32	52.26	8.48 °L	240	0
Author: BOMBARDIER Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 114.4 g Creation Date: 4/25/2020 11:58 PM Notes:
Smoked Persimmon Ale	Experimental Beer	90 Gallons	1.062	1.013	6.33	16	12.85 °L	240	0
Author: Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2019 4:50 PM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.068	1.019	6.39	20.3	17.97 °L	240	0
Author: Boil Size: 4.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 8:48 PM Notes:
Prosty Braun Ale	American Brown Ale	5.25 Gallons	1.059	1.01	6.35	30.47	26.72 °L	240	0
Author: DynSyml Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69.39 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 1:35 AM Notes: Single infusionof 160f strike water at aratio 2q/lb. target mash 152f for 60 minutes. lauter, sparge to 6.5gal. ferment primary @68f for 1 week then rack to secondary for 1 week.
Low Oxygen IPA	Specialty IPA: Red IPA	21 Litres	1.062	1.014	6.37	37.43	8.4 °L	240	0
Author: Ltdan35i Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 7:50 AM Notes:
American IPA	American IPA	50 Litres	1.056	1.007	6.39	59.88	4.04 °L	240	0
Author: Facu Pons Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 59 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 5:41 PM Notes: Temperatura Tiempo 19,5°C Inoculación 19,5°C Hasta 40% 21°C Hasta 60% 22°C Hasta DF 22°C Descanso de diacetilo x 7 días
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