Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Signal 20 - Crazy Guava	Specialty Fruit Beer	5.5 Gallons	1.057	1.015	5.56	134.98	5.04 °L	244	0
Author: Octavion1 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 1:18 PM Notes:
SCWARZBIER	Schwarzbier	50 Litres	1.054	1.013	5.57	36.27	24.81 °L	244	0
Author: NIELSEN Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1.5bar Creation Date: 5/22/2024 7:11 PM Notes:
Choc Porter	American Porter	5 Gallons	1.052	1.01	5.53	0	17.82 °L	244	0
Author: Degard Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 7:46 PM Notes:
Summer Party West Coast IPA	No Profile Selected	55 Litres	1.058	1.016	5.56	75.06	8.99 °L	244	0
Author: Brasserie ONZE Brauerei Boil Size: 63.25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 9:01 AM Notes:
Firestone	Blonde Ale	20.8 Litres	1.052	1.009	5.54	31.76	25.55 °L	244	0
Author: Andres Romero Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 10/30/2022 3:14 AM Notes:
Pale Ale (2022)	American Pale Ale	5.75 Gallons	1.054	1.012	5.57	64.21	8.33 °L	244	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2022 1:14 AM Notes:
Porter	American Porter	21 Litres	1.057	1.015	5.56	14.47	26.29 °L	244	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 12:14 AM Notes:
COVID-Cream	Cream Ale	5.5 Gallons	1.055	1.012	5.57	21.41	3.58 °L	244	0
Author: DaveDave Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 2:49 PM Notes:
Vestbrygg Mystical Ale	Dunkles Bock	25 Litres	1.056	1.014	5.53	18.8	18.88 °L	244	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.187 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 1:19 PM Notes:
Cherrybank Gold	British Golden Ale	10 Litres	1.054	1.012	5.52	25.06	5.7 °L	244	0
Author: JustBrewItJas Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2020 9:04 PM Notes:
Grapefruit Pale Ale	American Pale Ale	50 Litres	1.053	1.01	5.55	45.23	11.37 °L	244	0
Author: Marius Bjelland Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 12:22 PM Notes: 17.03.2018 La til litt citra som tørrhumling Skall fra 11 grapefrukt på vodka Ble veldig god!! 05.11.2018 2300 ==> 2000 gr Munich light 700 ==> 1000 gr Crystal 10kg ==> 9 kg Maris otter (gikk tett forrige gang) Safale US05 ==> US West Coast M44 30.11.2018 La til meskesteg og skyllevann mm
Scottish Ale	Scottish Export	100 Gallons	1.056	1.014	5.55	1.57	17.6 °L	244	0
Author: Mancos Brewer Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2020 7:41 PM Notes:
Coffee Porter	Brown Porter	11 Gallons	1.062	1.02	5.56	26.31	40.83 °L	244	0
Author: Jim StLaurent Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12.2 psi Creation Date: 1/10/2020 3:41 PM Notes:
Porcelain Doll Saison	Saison	5.5 Gallons	1.052	1.01	5.57	21.51	8.03 °L	244	3
Author: La Grande Brewing Boil Size: 7.47 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 6:43 PM Notes:
APA Lavra	American Pale Ale	16 Litres	1.051	1.009	5.53	31.3	4.76 °L	244	0
Author: Green Mind Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 2:42 PM Notes:
St. Charles Porter	English Porter	5.5 Gallons	1.052	1.01	5.56	26.42	30.07 °L	244	0
Author: Homebrood Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 3:57 PM Notes:
Kölsch	Kölsch	5.5 Gallons	1.049	1.007	5.57	19.78	3 °L	244	0
Author: Javi2092 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64.7 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 1:56 PM Notes:
Leftover Wheat Beer	Weissbier	5 Gallons	1.052	1.01	5.54	15.92	4.24 °L	244	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 8:04 PM Notes:
Golden Angle IPA	American IPA	5 Gallons	1.052	1.01	5.58	81.65	4.43 °L	244	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 6:31 PM Notes:
Awesome Recipe	Robust Porter	11 Gallons	1.056	1.013	5.56	17.87	32.48 °L	244	0
Author: Big Moff Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 8:56 PM Notes:
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