Lemon Hefeweisen
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.016 |
4.76 |
18.12 |
4.46 °L
|
246 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 5:50 PM |
Notes: |
|
Raspberry Sour (Philly Sour)
|
Specialty Fruit Beer
|
49 Litres |
1.042 |
1.005 |
4.76 |
14.54 |
3.55 °L
|
246 |
1 |
|
|
Boil
Size: 60.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23.9 ° C |
Priming Method: co2 |
Priming Amount: 1.22 bar |
Creation
Date: 9/1/2023 5:45 AM |
Notes: |
|
Corny Sunshine
|
American Lager
|
5.5 Gallons |
1.043 |
1.007 |
4.73 |
20.04 |
5.36 °L
|
246 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2023 2:52 PM |
Notes: |
|
CAB Big Ben All Grain
|
Dark Mild
|
1 Gallons |
1.055 |
1.018 |
4.77 |
21.93 |
16.63 °L
|
246 |
0 |
|
|
Boil
Size: 1.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 47 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2023 12:04 PM |
Notes: |
|
Helles
|
Munich Helles
|
682 Gallons |
1.047 |
1.011 |
4.73 |
17.04 |
4.07 °L
|
246 |
0 |
|
|
Boil
Size: 713 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.64 psi |
Creation
Date: 1/31/2023 5:38 PM |
Notes: |
|
Quaking Ale
|
American Stout
|
11.5 Gallons |
1.05 |
1.014 |
4.8 |
36.32 |
39.13 °L
|
246 |
1 |
|
|
Boil
Size: 13.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2022 8:00 PM |
Notes: |
|
Weissbier
|
Weissbier
|
31 Litres |
1.047 |
1.011 |
4.76 |
11.93 |
3.63 °L
|
246 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 3:27 AM |
Notes: |
|
Petite Saison Ambrée
|
Saison
|
2.75 Gallons |
1.039 |
1.003 |
4.77 |
30.26 |
12 °L
|
246 |
1 |
|
|
Boil
Size: 4.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 72 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2022 9:28 PM |
Notes: |
|
Easy Come, Easy Gose
|
Gose
|
35 Gallons |
1.044 |
1.008 |
4.78 |
6.23 |
3.18 °L
|
246 |
0 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 36.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 8/8/2022 6:09 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
1890 Litres |
1.046 |
1.01 |
4.76 |
24.03 |
2.52 °L
|
246 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 9/11/2021 9:33 AM |
Notes: |
|
Cookie Bar Mild
|
Mild
|
5.5 Gallons |
1.055 |
1.018 |
4.78 |
22.05 |
22.09 °L
|
246 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 3:12 AM |
Notes: |
|
Hefe
|
Weissbier
|
5.5 Gallons |
1.047 |
1.011 |
4.76 |
14.65 |
3.58 °L
|
246 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 3/17/2021 6:51 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.044 |
1.008 |
4.78 |
35.29 |
2.69 °L
|
246 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 3:04 AM |
Notes: |
|
German Pilsner
|
German Pils
|
50 Litres |
1.049 |
1.012 |
4.79 |
35.98 |
3.95 °L
|
246 |
0 |
|
|
Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 9:01 PM |
Notes: |
|
Bitter Aasland
|
Strong Bitter
|
25 Litres |
1.054 |
1.018 |
4.73 |
38.64 |
9.33 °L
|
246 |
0 |
|
Author:
|
|
Mr. Paddedammen
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 4:19 PM |
Notes: |
|
El Chicloso
|
Belgian Pale Ale
|
19 Litres |
1.051 |
1.015 |
4.73 |
24.02 |
6.36 °L
|
246 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 4:12 AM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
23 Litres |
1.048 |
1.012 |
4.75 |
0 |
6.58 °L
|
246 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2020 6:27 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
17 Gallons |
1.048 |
1.012 |
4.75 |
0 |
3.17 °L
|
246 |
0 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2019 1:52 PM |
Notes: |
|
Coffee Stout
|
American Stout
|
5.5 Gallons |
1.048 |
1.012 |
4.75 |
0 |
5.85 °L
|
246 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2019 7:09 PM |
Notes: |
|
Baby Dogma
|
Wee Heavy
|
18 Litres |
1.044 |
1.007 |
4.78 |
30.18 |
25.23 °L
|
246 |
0 |
|
Author:
|
|
royger
|
|
Boil
Size: 23.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 7:17 PM |
Notes: |
|
|
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