Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Paradise By The Citra	American Pale Ale	4.25 Gallons	1.049	1.012	4.84	60.589	4.54 °L	216	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/4/2022 6:13 PM Notes:
Green Hopped Brown	British Brown Ale	10 Litres	1.05	1.012	4.89	23.73	18.1 °L	216	0
Author: xander10 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 45.5 g Creation Date: 10/7/2024 12:21 AM Notes:
Kölsch 0.2	International Pale Lager	23 Litres	1.048	1.011	4.9	32.54	3.77 °L	216	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2024 5:07 PM Notes:
Low Country Common	California Common	4.5 Gallons	1.046	1.009	4.94	25.15	17.32 °L	216	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 8:10 PM Notes:
AG84 True Lovers Knot IX	American Pale Ale	22.5 Litres	1.048	1.011	4.89	46.74	12.1 °L	216	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2024 3:46 PM Notes:
SamO.4 American Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	48.88	5.19 °L	216	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 1:20 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	3 Litres	1.045	1.009	4.81	34.29	4.82 °L	216	1
Author: Soxall Boil Size: 8.72 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: -27.6 g Creation Date: 2/19/2023 3:16 PM Notes:
Pilsner	German Pils	682 Gallons	11.282	1.978	4.94	0	3.07 °L	216	0
Author: YeastWrangler Boil Size: 683.5 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 4:40 PM Notes:
Progressively Bitter	Strong Bitter	16 Litres	1.049	1.012	4.79	26.04	14.81 °L	216	0
Author: Charlie the working Spaniel Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 56.6 g Creation Date: 11/17/2022 8:16 PM Notes: 9 Jan 23 First attempt at optomising water chemistry. I live in East Yorkshire which has hard water 283.25 mg/l as calcium carbonate, i added 35ml of AMS to 23ltr of mash/sparge liquor and boiled for 15min before boil to reduce Alkalinity to 40? (and drive off chlorine) I need to get a better boiler or boiler control, I use an electric element in a 30ltr kettle, ended up with just 12ltr into fermentor , and OG of 1.064. sometimes it just boils too vigorously. Topped up with 4ltr of pre boiled water treated with AMS. bottled 19 jan, tasted much more bitter out of the fermenter than anything i've previously brewed. I've not used Progress before so not sure if the bitterness is coming from the hops or the water treatment. Bottle conditioned with table suger 56g aiming for 1.8 Can I wait two weeks to try it out?
Hoppy Pils	No Profile Selected	25 Litres	1.047	1.009	4.95	0	6.42 °L	216	0
Author: Boil Size: 31.12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 11:06 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.049	1.012	4.84	0	9.16 °L	216	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 4:33 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.048	1.012	4.77	21.37	19.56 °L	216	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 2:26 PM Notes:
APA Luis	American Pale Ale	15 Litres	1.049	1.013	4.8	36.91	5.52 °L	216	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 95.3 g Creation Date: 2/5/2021 8:28 PM Notes:
Cream Ale	No Profile Selected	5.5 Gallons	1.046	1.009	4.89	14.79	5.46 °L	216	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 3:29 PM Notes:
Choco Coffee Stout	Dry Stout	20 Litres	1.05	1.012	4.89	0	19.55 °L	216	0
Author: Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 1:36 PM Notes:
Stout	Dry Stout	23 Litres	1.048	1.011	4.86	36.79	37.26 °L	216	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 10:07 AM Notes:
Awesome Recipe	Dunkles Weissbier	15 Litres	1.05	1.012	4.88	0	3.6 °L	216	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 11:02 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.049	1.012	4.78	0	3.33 °L	216	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 2:30 PM Notes:
Awesome Recipe	Doppelbock	55 Litres	1.05	1.012	4.88	0	11.07 °L	216	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 10:51 PM Notes:
Awesome Recipe	American IPA	2.25 Gallons	1.049	1.012	4.86	58.08	3.31 °L	216	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:06 PM Notes:
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