Homebrew Beer Recipes

Page 12931 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	247 Gallons	1.038	1.01	3.75	0	4.51 °L	242	0
Author: glennx11 Boil Size: 265 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 5:24 PM Notes:
Maibock	Festbier	19.5 Litres	1.039	1.008	4.01	50.64	3.82 °L	242	1
Author: Boil Size: 22.74 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 7:17 AM Notes:
Bung Mild For Aug 2024	Ordinary Bitter	5.5 Gallons	1.038	1.008	3.97	29.97	9.13 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2024 12:02 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.04	1.009	3.96	22.76	11.83 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 7:24 PM Notes:
Berliner Weisse	Berliner Weisse	10 Litres	1.032	1.003	3.83	10.17	3.13 °L	242	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 5:15 PM Notes:
Awesome Recipe	No Profile Selected	60 Litres	1.036	1.007	3.74	10	1.93 °L	242	1
Author: ell10 Boil Size: 66.15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 12:36 AM Notes:
Blueporter	No Profile Selected	55 Litres	1.037	1.009	3.66	0	15.5 °L	242	0
Author: borerp@gmail.com Boil Size: 61.62 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2023 8:16 AM Notes:
Svatební Hazy Ipa	Specialty IPA: New England IPA	90 Litres	9.324	1.971	3.88	30.73	3.08 °L	242	1
Author: klajmajk Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 12:38 PM Notes:
Wiezen	Weissbier	18 Litres	1.039	1.01	3.81	15.64	3.54 °L	242	0
Author: Ongsa°brewing Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 82 g Creation Date: 11/4/2020 5:30 AM Notes:
095 American Table Ale	No Profile Selected	340 Litres	9.12	1.867	3.82	47.67	3.76 °L	242	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 9 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 3:08 PM Notes:
Scotish 70	Scottish Heavy 70/-	5.5 Gallons	1.04	1.011	3.69	13.51	15.02 °L	242	0
Author: multicolorgreen Boil Size: 7.3 Gallons Boil Time: 100 Boil Gravity: 1.035 Efficiency: 93 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2014 4:36 PM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.04	1.01	3.89	0	50 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2019 4:33 AM Notes:
Distillery Lane Cider	Common Cider	5.2 Gallons	1.044	1.015	3.75	0	0 °L	242	0
Author: accounts@guymontgomery.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2019 8:01 PM Notes: This recipe does not have any standard fermentables, i.e. just the apple juice, so the equivalent weight and PPG for the juice can be worked out by taking the actual OG of the juice and then using the following formulas. Since SG refers to the density of a liquid, with respect to water, you can convert volume to lbs and sg to ppg with the following two formulas. Weight = 8.34\* V \* SG, where V is the volume in gallons, and SG is the gravity reading. e.g. 44 lbs = 8.34 \* 5 \* 1.055. Similarly, the PPG conversion is. PPG = (SG - 1)\*1000 * V / weight e.g. 6.251 = (1.055 - 1)\* 1000 * 5 / 44
2Cs	American Pale Ale	5.5 Gallons	1.04	1.009	4	72.24	3.47 °L	242	0
Author: J Engstrom Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 11:57 AM Notes:
Wit 2019	Witbier	1100 Litres	10.081	2.584	3.99	14.67	2.8 °L	242	0
Author: MaHü Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 8:36 AM Notes: 850 g korianterinsiementä murskattuna 400 g kuivattua pomeranssin kuorta 50 g tuoreita kafferilimen lehtiä
McAnns No41 - Session IPA	California Common	20 Litres	1.04	1.01	3.97	37.61	10.51 °L	242	0
Author: McAnn Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 2:06 PM Notes:
Test	International Pale Lager	6.5 Gallons	1.04	1.01	3.92	0	3 °L	242	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 5:38 PM Notes:
BELGIAN TRIPPEL	Belgian Blond Ale	5.2 Gallons	1.034	1.006	3.72	39.64	15.96 °L	242	0
Author: Phearghail Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 10:17 PM Notes:
Awesome Recipe	Ordinary Bitter	23 Litres	1.039	1.009	3.94	22.96	12.74 °L	242	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 10:51 AM Notes:
Southern Breakfast Mk III	Dark Mild	16 Gallons	1.037	1.009	3.66	0	21.54 °L	242	0
Author: testingapril Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 12:52 PM Notes:
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